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  1. Does Quarantine Stockpiling Lead to Future Food Waste?

    https://aede.osu.edu/news/does-quarantine-stockpiling-lead-future-food-waste

    options, educational efforts focused on food management, cooking and preservation skills may be better ... www.aaea.org. Source: Allison Ware Senior Communications Manager (414) 918-3190 Email:  aware@aaea.org food ...

  2. Webinars

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars

    Korleski, Director, Great Lakes National Program Office, US EPA Sustainability in Ohio's Cities Panel, ... Management, Casey Hoy, Kellogg Endowed Chair in Agricultural Ecosystem Management, and Mark Drewes, Drewes Farms.  ...

  3. Frontiers in Resource Economics

    https://aede.osu.edu/courses/aedecon-8301

    AEDECON 8301 The course will focus on the theory of renewable resource economics, the seminal ...

  4. Advanced Applied Econometrics

    https://aede.osu.edu/courses/aedecon-8102

    essential for PhD level applied research. We will focus on the applied econometrics, reading, writing and ...

  5. Faculty Outreach

    https://aede.osu.edu/faculty-outreach

    Water Cooler Economics Podcasts COVID-19's Impact on commodity prices Unemployment Rates Rise ... Korleski, Director, Great Lakes National Program Office, US EPA Sustainability in Ohio's Cities Panel, ... Management, Casey Hoy, Kellogg Endowed Chair in Agricultural Ecosystem Management, and Mark Drewes, Drewes Farms ...

  6. Econometrics in Development

    https://aede.osu.edu/courses/aedecon-8402

    economics literature, examining new methods around IVs, popular machine learning techniques, and ...

  7. Diversity in the Workplace: Challenges and Opportunities

    https://aede.osu.edu/courses/aedecon-2400

    to explore contemporary organizational strategies for managing workplace diversity while working to ...

  8. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://aede.osu.edu/news/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    managing beef cattle to reducing safety hazards on the farm and growing plants indoors in water, without ... economists in CFAES. This year it will focus on supply chains in food and agriculture, many of which were ... assistant professor of professional practice in agricultural risk management Joyce Chen, associate professor ...

  9. Ohio State’s Food Recovery Network Teams Up With Seventh Son Brewing to Make Beer from Bagels

    https://aede.osu.edu/news/ohio-state%E2%80%99s-food-recovery-network-teams-seventh-son-brewing-make-beer-bagels

    grant funds. In February 2019, they entered the Ohio State Energy Partners’ (OSEP) Smart Campus ... Carter got to work steeping the sorted bagels in barrels of hot water for five days. When they tasted the ... yeast, base grain and water. When they tasted the brew a few weeks later, Carter says he knew then that ...

  10. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    Pilot study suggests potential areas of focus for food-waste reduction efforts A new pilot study ...

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