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  1. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    (Laura E. Lindsey) Adequate time to produce the soybean crop. Adequate water to produce both crops from ... stored soil moisture, rainfall, or irrigation.  Double-crop soybean management differs from traditional, ... full-season soybean management. Following are the differences in management practices.      Planting Date. The ...

  2. Now Hiring!

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/july-27-aug-2-2020-july-20-26-2020-july-13-19-2020/job-postings/now-hiring

    greenhouses in the Horticulture and Crop Science Department on the OARDC campus: 1. Plant, water, fertilizes, ... modification and/or adaptations to irrigation system to meet specific needs. 4. Help take down and hang new ... rooms and hallways, washing pots, dumping trash) 6. Integrated pest management (IPM) in existing ...

  3. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... water and food. Lots of things we consume contain what are known in the industry as edible films: They ... as  E. coli  and mold. In this new study led by Pascall, adding green tea extract to a film-forming ...

  4. Foodpreneur School Coaching Session I

    https://cooperatives.cfaes.ohio-state.edu/events/foodpreneur-school-coaching-session-i

    regional meat sales or explore new market channels for farm-raised proteins and local meat products. ...

  5. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    The ServSafe® Manager Food Safety Training course will be offered in Coshocton County on ... Room B100, Coshocton, OH 43812. Class size is limited to 8 participants. The ServSafe® Manager training ... meets Ohio Department of Health Manager certification requirements by providing in-depth food safety and ...

  6. Late Summer Hay Seeding

    https://wayne.osu.edu/news/late-summer-hay-seeding

    management in following years. Should weed pressure arise, a few new weeds are much easier to kill than weeds ... especially if weeds were well managed in the small grain crop. In addition, weed seeds are not as likely to ... is dependent on the weather. Even the best manager cannot avoid the consequences of limited rain for ...

  7. Emily Kahrs

    https://butler.osu.edu/people/emily-kahrs

    a TV news journalist, print journalist, publicist, in corporate public relations and marketing, and as ... students succeed by learning a new skill whether in school, after school programs, or through 4-H projects ...

  8. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-2

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  9. Academic Coaching

    https://ati.osu.edu/program-excel/academic-coaching

    expertise on a specific topic or skill ♦ Focuses on a student’s individual academic needs to help them ...

  10. OSU Extension Office Fairfield County Offering Canner Testing

    https://hocking.osu.edu/news/osu-extension-office-fairfield-county-offering-canner-testing

    sheets and recorded trainings at this website: https://fairfield.osu.edu/news/food-preservation. To make ...

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