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  1. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-420

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  2. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-421

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  3. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-430

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  4. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-424

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  5. Principles of Animal Nutrition

    https://ati.osu.edu/courses/principles-animal-nutrition-133

    ANMLTEC 3130T A study of the nutrients and the basic principles involved in the feeding of ...

  6. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-418

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

  7. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-256

    ANMLTEC 3132T Principles of beef cattle and small ruminant nutrient requirements and feeding ... management with emphasis on the critical evaluation and formulation of rations in current management ...

  8. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-255

    ANMLTEC 3132T Principles of beef cattle and small ruminant nutrient requirements and feeding ... management with emphasis on the critical evaluation and formulation of rations in current management ...

  9. Ruminant Feeds and Feeding

    https://ati.osu.edu/courses/ruminant-feeds-and-feeding-254

    ANMLTEC 3132T Principles of beef cattle and small ruminant nutrient requirements and feeding ... management with emphasis on the critical evaluation and formulation of rations in current management ...

  10. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-417

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ...

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