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  1. Eligibility

    https://fcs.osu.edu/programs/nutrition/efnep/eligibility

    costs less than $210 in grant dollars to reach one EFNEP family with 3 to 6 months of intensive, ...

  2. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    should look in the field. Long-term benefits are described for soil health, water quality, nutrient ... inducing of plants to improve water and nutrient-use efficiency, and conservation agriculture to enhance ... with a focus on technical tomatoes” organized by the Institute of Water Problems and Land Reclamation ...

  3. EFNEP Counties

    https://fcs.osu.edu/intranet/fcs-professionals/ohio-county-map-data/efnep-counties

    OSU Extension Lucas County Name:  Lucas Color:  #909738 Open in new window:  Link:  ... https://clark.osu.edu/program-areas/efnep Link Description:  OSU Extension Clark County Name:  Clark Color:  #909738 Open in new window:  ... Name:  Columbiana Color:  #909738 Open in new window:  Link:  ...

  4. Business

    https://southcenters.osu.edu/business

    with a focus on the ten county region of Southern Ohio which includes: Adams, Fayette, Gallia, ... counseling.  Some of the areas of specialization include:  Finance Marketing Exporting Startups Management ...

  5. About

    https://southcenters.osu.edu/soil-and-bioenergy/about

    management practices that sustain soil & water resources and are economical for producers and growers. ... Our Team: Our team for the Soil, Water, and BioEnergy program at OSU South Centers consist of ... activities.  Dr. Rafiq Islam, is leading the program for the Soil, Water, & BioEnergy team.  We currently ...

  6. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    tools in this kit are focused on Ohio, but can be replicated for other geographies. All these tools are ... Getting Started   In the early phases of exploring a new or expanded meat processing business, ... utilized by producers and processors. Farmer Focused Models for Local Meat Processing Moving Forward As ...

  7. Ohio State Students Take First Place at the 2021 North American Intercollegiate Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/ohio-state-students-take-first-place-2021-north

    challenge each fall semester to provide training for students in the dairy herd management course and other ... provides the opportunity for students to experience the process of evaluating management practices on ...

  8. Soil Water & BioEnergy

    https://southcenters.osu.edu/soil-and-bioenergy

    management practices that sustain soil and water resources and are economical for producers and growers. Our ... Team: Our team for the Soil, Water, and BioEnergy program at OSU South Centers consist of scientists, ... activities.  Dr. Rafiq Islam, is leading the program for the Soil, Water, & BioEnergy team.  We currently ...

  9. CDA Gold Standard

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/cda/cda-gold-standard

    evidence-based research that focuses on building healthy people, healthy finances and healthy relationships. It ... credentialing, including the CDA ® and the new CDA Gold Standard. The Council publishes the industry’s leading ...

  10. Milk Production of Ohio Dairy Herds (2016 through 2020)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-production-ohio-dairy-herds-2016-through-2020

    remains at a higher price than for fat to date. Optimizing management, genetics, and feeding to maximize ...

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