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CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors
By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... followed it at go.osu.edu/cfaes_soc. FOR MORE INFORMATION CONTACT: CFAES News Team cfaesnews@osu.edu ...
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Monica Giusti 2020 NAI Fellow
https://fst.osu.edu/home/slides/monica-giusti-2020-nai-fellow
https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors_blank Image Slide ...
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December 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights
Dr. Ahmed Yousef has been named a 2020 CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, research, or outreach/en ...
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Ahmed Yousef named a CFAES Distinguished Professor
https://fst.osu.edu/home/slides/ahmed-yousef-named-cfaes-distinguished-professor
https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor_blank Image Slide Gray ...
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Food Microbiology Lecture
https://fst.osu.edu/courses/fdscte-5536
or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ...
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Advanced Food Process Design
https://fst.osu.edu/courses/fdscte-7430
harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...
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November 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights
Dr. Rafael Jimenez-Flores recently received a $200,000 grant from The Coca-Cola Company. This funding is to advance technology to isolate valuable milk phospholipids as part of the Milk Fat Globule Membrane from buttermilk in partnership with Dr. Shakeel ...
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Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?
https://fst.osu.edu/news/changing-paradigm-have-we-simply-used-drugs-wrong-way
initial publication in 2013, the news release by the American Society for Microbiology predicted that this ... a leading cause of the severe illness and death outcomes with COVID-19. So, what caused the surge of these ... diseases and, consequently, the susceptibility to severe outcomes with COVID-19? According to professor of ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
foodsafety.osu.edu Jiyoung Lee, Associate Professor- jlee@cph.osu.edu Harmful algal blooms and cyanotoxins, with ... mid-IR) spectroscopy in the field of food safety and quality assurance. Development of predictive models ...
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Dr. Jiyoung Lee
https://fst.osu.edu/our-people/dr-jiyoung-lee
algal blooms and cyanotoxins, with emphasis on emerging health risks with interdisciplinary approach, ... microbes in hydroponic systems and cyanophage treatment for toxic cyanobacteria. Area of Expertise: Harmful ... gastrointestinal illnesses and cancers. My lab has focused on several areas in water and food matrices and has ...