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Welcome Jordan Beck, New Water Quality Associate for Lucas, Fulton and Williams Counties
We would like to welcome Jordan Beck to OSU Extension. Jordan is the Water Quality Extension ... research, and outreach with impacts on water quality. Jordan has interest in livestock/manure management, ... nutrient use efficiency, and cover crop demonstrations and trials. Prior to his water quality position, ...
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Who to trust for the truth about food
https://fst.osu.edu/news/who-trust-truth-about-food
Below is an article that the Ohio Farm Bureau did on the 'Truth About Food' event hosted ... by the Food Innovation Center at The Ohio State University. The article originally appeared in the ... Ohio Farm Bureau Federation pulication our Ohio. Go ahead, eat those fried eggs. And add a slice of ...
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Giusti Named a 2021-2022 CFAES Distinguished Professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor
State’s Sustainability Institute. Martin seeks to use natural systems to improve water quality and ... COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and Environmental Sciences ... Ohio State vice president for agricultural administration and CFAES dean. “They truly exemplify our ...
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How to ruin the taste of a cookie with just 2 words
https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words
Whitecotton and Devin Peterson. Emily Caldwell Ohio State News caldwell.151@osu.edu ... Christopher Simons, associate professor of food science and technology at The Ohio State University and ... National Institute of Food and Agriculture. Co-authors, all from Ohio State, include Maria Cotter, Morgan ...
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CFAES’ Cooperstone recognized for research that improves tomato nutrition
https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition
Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ... Environmental Sciences (CFAES). Her project, “Improving the nutritional quality of tomatoes,” combines plant ... for humans. “By improving the nutritional quality of our crops, we can provide added value to ...
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Organic Food & Farming Education and Research (OFFER)
https://lucas.osu.edu/news/organic-food-farming-education-and-research-offer
CTC videos.) Changes to the Ohio Specialty Crop Registry Ohio State’s Ag and Resource Law Program ... Interested in organics? OSU has a website called the Organic Food & Farming Education and ... producers, processors, and marketers of organic foods with the goal of expanding the abundance, quality, and ...
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Ohio Sustainable Farm Tour 2016
https://franklin.osu.edu/news/ohio-sustainable-farm-tour-2016
Join the 2016 Ohio Sustainable Farm Tour and Workshop Series! Held from June 7 through Nov. 13, ... this annual series of public tours features 32 organic and ecological farms and businesses in Ohio ... on water quality, grass-feed beef, poultry production, season extension, beekeeping, permaculture, ...
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Endowed Chair in Food Science Created
https://fst.osu.edu/news/endowed-chair-food-science-created
Environmental Sciences at The Ohio State University College of Food, Agricultural, and Environmental Sciences ... inform the next generation of food scientists,” said Melissa L. Gilliam, Ohio State’s executive vice ... president and provost. “We are so thankful to the Bazler family for establishing this legacy at Ohio State ...
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Inaugural Distinguished Professors of Food, Agricultural, and Environmental Sciences announced
By: Sherrie R. Whaley COLUMBUS—The Ohio State University College of Food, Agricultural, and ... one-time grant to support their academic work. Irwin is a professor in the Department of Agricultural, ... leadership to advance the sustainability mission of the college and Ohio State. Miller is a professor in the ...
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'A Game-Changer': Rapid Infrared Analysis Could Streamline Food Processing Tests
https://fst.osu.edu/news/game-changer-rapid-infrared-analysis-could-streamline-food-processing-tests
News From The College of Food, Agricultural, and Environmental Sciences COLUMBUS, Ohio — Food ... Luis Rodriguez-Saona, professor of food science and technology at The Ohio State University. For the ... last 16 years, the food scientist with Ohio State’s College of Food, Agricultural, and Environmental ...