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  1. Ohio Farm Bureau announces new Blanchard River demo farm project

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2016/cfaes-news/ohio-farm-bureau-announces-new-blanchard-river-demo

    farms are a key component of Ohio Farm Bureau’s Water Quality Action Plan, a comprehensive initiative to ... help farmers proactively improve and protect water quality while maintaining viable farming practices. ... Three farms in northwest Ohio’s Blanchard River Watershed have been selected by the Ohio Farm ...

  2. OARDC annual conference spotlights water quality

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2015/cfaes-news/oardc-annual-conference-spotlights-water-quality

    North Carolina State University soil science professor, who spoke on “Can We Protect Water Quality? The ... production while improving water quality in Lake Erie.” Watch: CFAES Dean Bruce McPheron speaks April 16 at ... Gebhardt, OEPA’s deputy director for water resources, speaking on the need for agencies, Ohio State and ...

  3. Beck and Fisher recognized for generosity and service

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2016/alumni-news/beck-and-fisher-recognized-generosity-and-service

    Jack has dedicated his time, energy and talents to advocate for Ohio State students and programs. Jack ... farming community through the sharing of knowledge. At Ohio State, Sonny and the Beck family made a major ... and alumni programs. For nearly 50 years, Jack has served Ohio State in almost every manner possible. ...

  4. Who to trust for the truth about food

    https://fst.osu.edu/news/who-trust-truth-about-food

    Below is an article that the Ohio Farm Bureau did on the 'Truth About Food' event hosted ... by the Food Innovation Center at The Ohio State University. The article originally appeared in the ... Ohio Farm Bureau Federation pulication our Ohio. Go ahead, eat those fried eggs. And add a slice of ...

  5. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    State’s  Sustainability Institute. Martin seeks to use natural systems to improve water quality and ... COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and Environmental Sciences ... Ohio State vice president for agricultural administration and CFAES dean. “They truly exemplify our ...

  6. CFAES launches the Knowledge Exchange

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2020/cfaes-launches-knowledge-exchange

    other Ohio State entities to build a story around complex issues affecting Ohio, such as water quality ... FAQs—for Ohio State University Extension professionals, decision-makers, and the general public. KX works ... subtopics ranging from health and medicine to harmful algal blooms and water quality cover the latest ...

  7. How to ruin the taste of a cookie with just 2 words

    https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

    Whitecotton and Devin Peterson. Emily Caldwell Ohio State News caldwell.151@osu.edu ... Christopher Simons, associate professor of  food science and technology at The Ohio State University  and ... National Institute of Food and Agriculture. Co-authors, all from Ohio State, include Maria Cotter, Morgan ...

  8. Beck's Hybrids donates $1 million to support Field to Faucet, Farm Science Review

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2015/cfaes-news/becks-hybrids-donates-1-million-support-field-faucet

    cooperating with Ohio State on these water quality projects and supporting the mission of the Farm Science ... Field to Faucet, the college's water quality initiative led by Jay Martin, and the Farm Science ... A $1 million gift from Beck's Hybrids to The Ohio State University College of Food, ...

  9. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ... Environmental Sciences (CFAES). Her project, “Improving the nutritional quality of tomatoes,” combines plant ... for humans.  “By improving the nutritional quality of our crops, we can provide added value to ...

  10. eFields: Connecting Science to Fields- Wilmington, Ohio

    https://advancement.cfaes.ohio-state.edu/events/efields-connecting-science-fields-wilmington-ohio

    eFields represents an Ohio State University program dedicated to advancing production agriculture ... advisors understand how new practices and techniques can improve farm efficiency and profitability. The ... conduct on-farm studies with an educational and demonstration component used to help farmers and their ...

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