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  1. “Play Your Way Through the Holidays” Email Wellness Challenge

    https://coshocton.osu.edu/news/%E2%80%9Cplay-your-way-through-holidays%E2%80%9D-email-wellness-challenge

    things? Join Ohio State University Extension for the “Play Your Way Through the Holidays” 6-week ... 2021. Participants will have access to optional resources available including the Ohio State University Extension ... and is sponsored by Ohio State University Extension.      For additional information contact Emily Marrison, ...

  2. Cai wins 2021 Erik Kempe award in environmental and resource economics

    https://aede.osu.edu/cai-kempe-award

    Yongyang Cai, an associate professor and computational and environmental economist in The Ohio ... State University College of Food, Agricultural, and Environmental Sciences (CFAES) department of ... economics where at least one author is affiliated with a European research institution. The social cost of ...

  3. Greg Davis

    https://aede.osu.edu/our-people/greg-davis

    Psychology and Business Management, Ohio Christian University- Any- Journal article Book/book chapter Report ...

  4. Slow Cooker Meals

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/slow-cooker-meals

    One Month's Worth of Slow Cooker Recipes  From apples to zucchini and everything in between,  ...

  5. AEDE ranked number one agricultural economics department in scholarly research activity

    https://aede.osu.edu/news/aede-ranked-number-one-agricultural-economics-department-scholarly-research-activity

    emerging challenges to Ohioans and beyond,” said Cathann A. Kress, Ohio State’s vice president for ... of that research to fulfill Ohio State's land grant mission.” AEDE is home to the most diverse ...

  6. 2022 Coshocton/Tuscarawas Lamb and Wool Queen Sought

    https://coshocton.osu.edu/news/2022-coshoctontuscarawas-lamb-and-wool-queen-sought

    The Coshocton and Tuscarawas Lamb and Fleece Improvement Committee is now accepting applications ...

  7. Brian Roe part of $15 million NSF grant aimed at reducing food waste

    https://aede.osu.edu/news/brian-roe-part-15-million-nsf-grant-aimed-reducing-food-waste

    a professor of agricultural economics at The Ohio State University College of Food, Agricultural, and ... Synergies. “At Ohio State, we are excited to lead the RECIPES network’s development and administration of ... to generate high-quality data to assess interventions.” Roe helped form and currently leads the Ohio ...

  8. Study shows agricultural and forest carbon sequestration activities are economically efficient ways to reduce greenhouse gas emissions

    https://aede.osu.edu/news/study-agricultural-and-forest-carbon-sequestration-activities

    The report suggests that implementation of conservation practices in agriculture in the United States ... , such as conservation tillage, cover crops and other carbon sequestering activities on farms, can store ...

  9. Getting to the core of a more nutritious apple

    https://hcs.osu.edu/node/2466

    Read more Read more about apple research Ohio State scientists have developed a data analysis ...

  10. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... research for the Penn State University Department of Food Science Seminar Series. Her talk was titled “In ...

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