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  1. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    Development, Ohio State University Extension and Ohio Sea Grant College Program, Lucas County. Godwin Apaliyah, ... PhD, Educator, Community Development, Ohio State University Extension, Fayette County. At the ... Anywhere’s businesses. Help provide timely financial information. Improve services. Grow existing businesses. ...

  2. Winter Workshop Series: Ag Policy and Legislative Update

    https://mahoning.osu.edu/events/winter-workshop-series-ag-policy-and-legislative-update

    Join Jill Ritchie, FSA; and Jenna Reese, Ohio Farm Bureau for details on FSA programs and Ag ...

  3. Introduction to Nutrition Incentives (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4108

    Specialist, The Ohio State University, South Centers Hallie Williams, Educator, Agriculture and Natural ... Resources, Ohio State University Extension, Seneca County Anna Adams, Program Assistant, The Ohio State ... CDFS-4108 Community Development 12/06/2021 Amanda Osborne, Educator, Community Development, Ohio ...

  4. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    & 21; September 20 & 27; November 1 & 8 Time:  8:30 AM- 4:30 PM Location: Ohio State ... Scheduled for: Dates: April 28; August 25 Time: 12 PM- 5 PM Location:  Ohio State University Extension ... certification is recognized by more federal, state, and local jurisdictions than any other food safety ...

  5. Weather Workshop- How do Weather Trends Affect My Farm?

    https://mahoning.osu.edu/events/weather-workshop-how-do-weather-trends-affect-my-farm

    Climate Research Center.  Aaron has provided farmers around the state of Ohio with valuable information ... how those trends can affect our farms. ...

  6. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    Safety training which meets Ohio Department of Health requirements. Students will take self-paced course ... $65 (includes and exam and proctoring fee). Payment required at time of scheduling to ensure scheduled date. ... please plan for a 4-8 week lead time in availability to schedule proctored exam.    ...

  7. Hydrangea Basics & Winter Care

    https://mahoning.osu.edu/events/hydrangea-basics-winter-care

    cultivar selection for 2022. He’ll review the types of hydrangeas that grow best in Northeast Ohio, along ...

  8. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    by the Greene County 4-H and FFA Beef Committee on the first Saturday in December. The Ohio State ... Fair requires all market beef entered in the 2022 Ohio State Fair to have individual DNA samples taken ... Ohio State Fair by  January 15.   Attached is a document containing sample collection instructions. ...

  9. Horse Hay Management Workshop: "Hay is for Horses"

    https://mahoning.osu.edu/events/horse-hay-management-workshop-hay-horses

    Little, OSU Extension Educator.  In this class, we will focus on how to raise quality horse hay, how to ...

  10. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    Professor, Horticulture and Crop Science, The Ohio State University Author 2021: Eric Richer, Educator, ... Agriculture and Natural Resources, Ohio State University Extension Producers are often interested in ways to ... diversify and intensify their cropping systems to improve profitability and sustainability. One potential ...

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