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  1. Making Salsa

    https://coshocton.osu.edu/events/making-salsa

    bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ... a high-quality, safe product that they and their family can enjoy. All online classes are Tuesday afternoons from ...

  2. Making Pickles

    https://coshocton.osu.edu/events/making-pickles

    bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ... a high-quality, safe product that they and their family can enjoy. All online classes are Tuesday afternoons from ...

  3. Food Preservation In-Person and Virtual Classes

    https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes

    bounty by preserving fruits and vegetables at home.  Ohio State University Extension Family and Consumer ... Extension Home Food Preservation Team is also offering the “Savoring Ohio Produce Webinar Series” all summer ... a high-quality, safe product that they and their family can enjoy. All online classes are Tuesday afternoons from ...

  4. Coshocton County Special Interest and Family and Consumer Science Project Evaluation Sign Ups

    https://coshocton.osu.edu/news/coshocton-county-special-interest-and-family-and-consumer-science-project-evaluation-sign-ups

    Building.    Be sure to write down your project evaluation Date and Time! If you have any questions call the ... OSU Extension Office at 740-622-2265. If a time you signed up for no longer works for you, call the ... office so we can open that spot up for someone else- do not sign up for multiple times for the same ...

  5. Dog Clinic

    https://coshocton.osu.edu/events/dog-clinic

    Bring dog, chair, project book, training collar, water and treats ...

  6. Intellectual Wellness

    https://wayne.osu.edu/news/intellectual-wellness

    Spring is a great time to put time into thinking about how to improve intellectual wellness for you and ... This spring a team of Family and Consumer Science Educators from around the state are promoting ... adults.  Curiosity can help us improve intellectual wellness by motivating us to try new things and develop ...

  7. Weaving Water and The Arts Webinar

    https://ohiowatersheds.osu.edu/events/weaving-water-and-arts-webinar

    water and the arts. Featured Speakers: Terry Daulton, Artist and coordinator of the UW-Trout Lake ... and Julia Buskirk, Poject Coordinators for Water@UW-Madison’s Flow Microgrant ...

  8. The Financial Aspect of Alternative Forages

    https://wayne.osu.edu/news/financial-aspect-alternative-forages

      Haley Zynda is an Extension Educator, Agriculture and Natural Resources for Ohio State University ... Tri-State Dairy Nutrition Conference.             When it comes to selecting alternative forages, or any ... need about 120 lb N per acre given the soil is testing in an adequate range (Penn State). Now, switch ...

  9. Source Water Protection webinar

    https://ohiowatersheds.osu.edu/events/source-water-protection-webinar

    Kansas is working to protect drinking water through improved soil health, and hear how extension is ... We all deserve to have safe clean drinking water that we can trust. In order to do that, we need ... to ensure we are protecting water at the source. Tune in this month’s edition of The Current Webinar ...

  10. FCS/Special Interest Evaluations sign-up times are available on our website

    https://coshocton.osu.edu/events/fcsspecial-interest-evaluations-sign-times-are-available-our-website

    Building.   Be sure to write down your project evaluation Date and Time! If you have any questions call the ... OSU Extension Office at 740-622-2265. If a time you signed up for no longer works for you, call the ... office so we can open that spot up for someone else- do not sign up for multiple times for the same ...

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