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Beef Quality Assurance Certification and REcertification
https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification
Beef Quality Assurance Certification and REcertification set for September 15 Following the lead ... must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time ...
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Food Preservation Workshops
https://fairfield.osu.edu/news/food-preservation-2021-0
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-5
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-4
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-2
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-1
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-0
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Bring One Take One, Plant Sale, & More
https://mahoning.osu.edu/events/bring-one-take-one-plant-sale-more
Canfield Bring One Take One plant exchange and so much more 9 – 9:30 AM: Bring plants to the parking lot ...
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Beef Quality Assurance
https://mahoning.osu.edu/events/beef-quality-assurance-13
quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. ...