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Beef Quality Assurance Certification and REcertification
https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification
Beef Quality Assurance Certification and REcertification set for September 15 Following the lead ... must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time ...
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Ohio 4-H Foundation Board Young Alumni Positions
are held throughout the state (one in January, one in spring, one in fall).•Serve on a committee. The ... committees typically meet one time a month via Zoom (often times the committees meet during the day).•Assist ... The Ohio 4-H Foundation is guided by a volunteer Board, comprised of business and industry ...
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Food Preservation Workshops
https://fairfield.osu.edu/news/food-preservation-2021-0
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-5
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-4
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-2
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-1
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-0
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes
Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...
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2021 4-H General Project Judging
https://clermont.osu.edu/news/2021-4-h-general-project-judging
represent Clermont County at the Ohio State Fair. There are two different links to register; one link is for ... pre-fair project judging. Do not select the same time for more than one project and be sure to give ... Projects will not be eligible for county or state awards. As as reminder, completing one project is ...