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  1. New Hire Announcement – Welcome, Tyler Carr!

    https://hcs.osu.edu/news/welcome-tyler-carr

    Professor in Turfgrass Extension & Research at The Ohio State University! Department Chair,  Dr. Doug ... team-oriented, so we expect him to be a valuable contributor to our department, CFAES, Ohio State, & the Ohio ...  & the Tennessee Turfgrass Association. Some core areas Tyler plans to focus on at Ohio State ...

  2. 2022-2023 Vineyard Expansion Assistance Program (VEAP)

    https://ohiograpeweb.cfaes.ohio-state.edu/news/2022-2023-vineyard-expansion-assistance-program-veap

    invest in and plant high-quality, high-value grapes onsite instead of purchasing them from other states ... Ohio. Additionally, the program will allow for more Ohio wines to qualify for the Ohio Quality Wine ... . The VEAP is an incentive program created and funded by the Ohio Grape Industries Committee (OGIC). Due ...

  3. Todd Steiner Honored for his Distinguished Service

    https://hcs.osu.edu/Todd-Steiner-Distinguished-Service-Award

    extension at The Ohio State University in addition to recognizing the quality wine potential we were ... here at THE Ohio State University; he currently is  our Enology Program Manager & Outreach ... associated with this group and represent The Ohio State University viticulture and enology program through ...

  4. Sachin Naik

    https://hcs.osu.edu/our-people/sachin-naik

    like to do in your free time? I enjoy drawing (mostly digital) and love to cook. - Any- Journal article ...

  5. Results from the 2021 Ohio Grape Census now available

    https://ohiograpeweb.cfaes.ohio-state.edu/blog/september-30-2022-1219pm/results-2021-ohio-grape-census-now-available

    ...

  6. Madison Dahn

    https://hcs.osu.edu/our-people/madison-dahn

    malting quality and possibly work to incorporate them into current breeding lines. Why OSU? I chose OSU ... research I have been exposed to has been focused on animal feed or field quality, and this is something ...

  7. Tyler VanLandingham

    https://hcs.osu.edu/our-people/tyler-vanlandingham

    requirements over a wide variety of cultivars in order to establish guidelines for the state of Ohio. Why OSU? ... Central Ohio Superintendent Association that I have had the privilege to call my peer group over the last ...

  8. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    vegetable yields and quality are also considered. Prereq: 2200 (200), 2201, 2202, 300 or MolGen 3300 ...

  9. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    course introduces students to row and forage crop species common in Ohio and surrounding states, and ...

  10. Sustainable Agriculture Practical Experience

    https://hcs.osu.edu/courses/hcs-2307

    associated with small-scale sustainable agriculture and farm enterprises. Topics will include soil ...

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