Site

Search results

  1. 2021 Farm Science Review to be live and in person

    https://cfaes.osu.edu/news/articles/2021-farm-science-review-be-live-and-in-person

    CFAES News Team LONDON, Ohio—The Ohio State University’s Farm Science Review, which was ... dean and the director of the college’s Ohio State University Extension outreach arm, said Farm Science ... person, working together, to advance our industry,” said Cathann A. Kress, Ohio State’s vice president for ...

  2. Chow Line: Deep yellow field spot on watermelon key to choosing sweet, ripe melon

    https://cfaes.osu.edu/news/articles/chow-line-deep-yellow-field-spot-watermelon-key-choosing-sweet-ripe-melon

    Ohio State University Extension Ohioline fact sheet. Another benefit is that lycopene helps protect ... honeydew, or other melons, summer days (or any day!) are a wonderful time to indulge in these delicious, ... Watermelon is also 93% water, and the red variety is a good source of lycopene, a phytonutrient that gives ...

  3. Hydroponics & Aquaponics: Impacts + Opportunities

    https://cfaes.osu.edu/news/events/hydroponics-aquaponics-impacts-opportunities

    will include: Aquaponics status update System selection and maintenance Plant and fish production Water quality ... Featured Speakers: Jeni Blackburn, Co-Owner Fresh Harvest Farm and OSU Research and Extension ...

  4. Food Preservation Classes

    https://cfaes.osu.edu/news/events/food-preservation-classes

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

  5. Summer Produce- Enjoy Fresh and Preserve for the Year

    https://lucas.osu.edu/news/summer-produce-enjoy-fresh-and-preserve-year

    It is the time of year when farm stands and vegetable gardens are full of the summer harvest. How ... times of the year. We invite you to read Using a Community Supported Agriculture Share to Plan Family ... offered 2 times at 10:00 – 11:00 AM and again at 6:00 – 7:00 PM  at Maumee Branch Library, 501 River Road. ...

  6. Back this year for an in-person show: Farm Science Review 2021

    https://cfaes.osu.edu/news/articles/back-year-for-in-person-show-farm-science-review-2021

    a plane. Or riding a high-tech planter. Or peering into a beehive.   To film the videos, Ohio State ... Extension is the outreach arm of The Ohio State University College of Food, Agricultural, and Environmental ... the state to highlight the variety in Ohio agriculture: different crops, diverse soil types, and an ...

  7. Farm Office Live

    https://cfaes.osu.edu/news/events/farm-office-live-1

    faculty and educators with the College of Food, Agriculture and Environmental Sciences at The Ohio State ... "Farm Office Live" returns virtually this summer as an opportunity to get the latest ... outlook and updates on ag law, farm management, farm business analysis, and other related issues from ...

  8. CFAES dean appointed to Council for Agricultural Science and Technology board of trustees

    https://cfaes.osu.edu/news/articles/cfaes-dean-appointed-council-for-agricultural-science-and-technology-board-trustees

    dean of The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), ... Tracy Turner COLUMBUS, Ohio—Cathann A. Kress, vice president of agricultural administration and ... meets at least four times a year to review and discuss project and publication proposals from three CAST ...

  9. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation-0

    The same program will be offered 2 times on: TUESDAY, August 3 rd,   2021 10:00 – 11:00 AM  and ... What food preservation techniques might work best for you The difference between a water bath canner ...

  10. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation

    The same program will be offered 2 times on: TUESDAY, August 3 rd,  2021 10:00 – 11:00 AM  and ... What food preservation techniques might work best for you The difference between a water bath canner ...

Pages