Site

Search results

  1. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    Environmental Sciences at The Ohio State University College of Food, Agricultural, and Environmental Sciences ... inform the next generation of food scientists,” said Melissa L. Gilliam, Ohio State’s executive vice ... president and provost. “We are so thankful to the Bazler family for establishing this legacy at Ohio State ...

  2. Naturalist Series: An Overview of Deer Management in Ohio

    https://mahoning.osu.edu/events/naturalist-series-overview-deer-management-ohio-0

    available.  To view the program flyer, click  HERE Topics to include a very brief history of deer in Ohio, the ... Administrator- Ohio DNR Division of Wildlife You can download the ZOOM App or program to your media device by ...

  3. Bazler Chair in Food Science

    https://fst.osu.edu/home/slides/bazler-chair-food-science

    https://fst.osu.edu/news/endowed-chair-food-science-created_blank Image Slide Gray Marquee ...

  4. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    department and The Ohio State University. Congratulations to Dr. Ahmed Yousef who has been appointed the ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ... – 5:00 pm Parker 118 September 29              FST Seminar Dr. Matt Sullivan, Professor; Ohio State ...

  5. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    to maintain consistent quality in the brews. The minor is targeted for those students interested in ... working in the brewing industry or the homebrewer that wants to improve their skills. Students will learn ... navigating from the raw materials through the intricate steps in the brewing process, quality control, ...

  6. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    Medicine, The Ohio State University Mastitis is the most common and costly disease affecting dairy cows, ranking ... control program to improve milk quality at the herd level: Point #1: Establishment of goals for udder ... the difference in terms of consistent lying time (hours/day) is that the best dairy farm provides 2 to ...

  7. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    producers’ ability to stay competitive. Furthermore, water quality issues in the state underscore the need ... State University Extension Hay and haylage crops are grown on just over 1 million acres in Ohio (NASS, ... 2019) and are grown on more Ohio farms (44% of all farms) than any other crop (Becot et al., 2020). In ...

  8. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-3

    To view flier, click HERE   October 25 & 26, 2021 Time: 8:00am to 5:00 pm Lunch on your own ... Ohio Department of Health. ...

  9. Coffee and Conversation

    https://leadershipcenter.osu.edu/events/coffee-and-conversation

    to carry this momentum forward through Coffee and Conversation. We hope you will join us for one (or ... effort to promote networking throughout this series, encourage dialogue, and support one another. Please ...

  10. Foundational Leadership Certificate

    https://leadershipcenter.osu.edu/workshops/foundational-leadership-certificate

    personal portfolio, certificate, and two coaching sessions from The Ohio State Leadership Center. ... creating an efficient and productive environment. Throughout the workshops required, one-on-one attention ... self-awareness about one’s strengths/weaknesses, the ability to adapt to change and how one views the world given ...

Pages