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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... NSF International; Senior Food Safety & Quality Manager at The Kroger Company; Health Promotions ...

  2. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    to receive the 2021 Scarlet, Gray, and Green Leadership Award from Ohio State Student Life. She was ... Sciences at Ohio State University – a chapter of the National Society of MANRRS. Congratulations to ... Award (GAPA). This award is Ohio State’s recognition of the exceptional performance of graduate students ...

  3. Test email

    https://fst.osu.edu/email/test-email

    advancement.cfaes.ohio-state.edu https://www.facebook.com/OSUFoodAgEnv https://twitter.com/cfaes_osu ... Environmental SciencesCFAESNo281 W. Lane Ave., Columbus, Ohio 43210 CFAESAdvancement@osu.edu ...

  4. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    brewing as it follows the process from “malting grains to a pint” and how to maintain consistent quality ... or the homebrewer that wants to improve their skills. Students will learn brewing techniques and ... navigating from the raw materials through the intricate steps in the brewing process, quality control, ...

  5. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... thermal exposure, shorter treatment time, higher end-product quality, and longer shelf life made possible ... can learn more about UST technology through a pilot scale system at  Ohio State's Center for ...

  6. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    at The Ohio State University. This year’s exposition took place online through short videos. Ronald ... Department of Food Science and Technology at The Ohio State University who have made significant ... March 31 – April 1                Ohio State Instructional Break April ...

  7. The 15th Annual International Scholar Research Exposition

    https://fst.osu.edu/about-us/multimedia/15th-annual-international-scholar-research-exposition

    the more than 800 international visiting scholars at The Ohio State University. This year's ... exposition took place online through short videos.  Current international J-1 visiting scholars at The Ohio ... State University were invited to submit research summaries and 10 finalists from 8 different countries ...

  8. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    place virtually this summer during the IFT Annual Meeting. Dr. Balasubramaniam joined Ohio State in 2002 ... new pathways for product offerings by developing safe, clean label, high-quality alternatives to ... Research and Development Award is one of a number of IFT Achievement Awards presented each year to ...

  9. 2021 CFAES Distinguished Seniors

    https://fst.osu.edu/home/slides/2021-cfaes-distinguished-seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished ...

  10. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    increasing the impact of the center on the food industry. Dr. Barringer joined The Ohio State University in ... multi-university center includes North Carolina State University, University of California-Davis, and The Ohio ... State University. CAPPS uses an interdisciplinary approach to solve the industry’s needs for energy ...

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