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  1. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    the turkey within two days to ensure safety, said Sanja Ilic, food safety state specialist with Ohio ... State University Extension. OSU Extension is the outreach arm of The Ohio State University College of ... is a service of The Ohio State University College of Food, Agricultural, and Environmental Sciences ...

  2. EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://cfaes.osu.edu/news/events/epn-breakfast-december-7-2021-restoring-streams-and-wetlands-%E2%80%93-whose-job-is-it-anyway

    improved as the result of the Clean Water Act, only half of Ohio’s monitored stream miles currently meet ... https://www.epa.state.oh.us/portals/47/facts/ohio_wetlands.pdf 2 Ohio Department of Natural Resources, Steam Conservation (2021). https://ohiodnr.gov/wps/portal/gov/odnr/discover-and-learn/land-water ... improvement. Water quality improvement designs have included the use of constructed wetlands for the treatment of ...

  3. Strategic Alignment and Plan

    https://cfaes.osu.edu/about/strategic-alignment-and-plan

    Foundation Work Ethic Certification. Ohio State ATI in the only institution in Ohio and only one of 20 ... quality programs, efforts, and stakeholders across the state of Ohio, including creating and supporting ... 1 GOAL 2 GOAL 3 GOAL 4 GOAL 5 STATUS LEAD Contact   ATI as Workforce Development Destination Ohio State ...

  4. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ... arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. For ...

  5. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    by the Greene County 4-H and FFA Beef Committee on the first Saturday in December. The Ohio State ... Fair requires all market beef entered in the 2022 Ohio State Fair to have individual DNA samples taken ... Ohio State Fair by  January 15.   Attached is a document containing sample collection instructions. ...

  6. CFAES Wooster event to explore robotics in agriculture

    https://cfaes.osu.edu/news/articles/cfaes-wooster-event-explore-robotics-in-agriculture

    from the farm industry and from The Ohio State University College of Food, Agricultural, and ... Kurt Knebusch WOOSTER, Ohio—Farming is becoming even higher-tech, and an upcoming event will talk ... robotics, artificial intelligence, and related technologies to improve food production,” said co-planner ...

  7. One College

    https://cfaes.osu.edu/about/one-college

    10 academic units including the School of Environment and Natural Resources and Ohio State ATI, ... plus Ohio State University Extension 23 bachelor’s degree majors 26 associate degree majors 34 minors ...

  8. The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%94-information-help-farmers-and

    through the afternoon and into the early evening. One size does not fit all Some farmers may go home for ... lunch, others leave home with a packed lunch, and some may have a loved one deliver their lunch. Also, ... vacuum sealed container can help soup to stay hot or cold. A hot soup may not be a one ...

  9. We Advance Careers

    https://cfaes.osu.edu/about/we-advance-careers

    78.1% of bachelor’s degree graduates reported employment within the state of Ohio 45,201 living ...

  10. CFAES Strategic Alignment Plan

    https://ati.osu.edu/newsletter/wednesday-wire/november-24-2021/cfaes-strategic-alignment-plan

    Kress, "Our goal was to listen closely so that we might identify priorities for our work. Many Ohio ... State ATI staff and faculty participated in the process along the way." Please click the image ...

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