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  1. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... Co-authors Mackenzie Hannum and Jenna Fryer were students in Simons’ lab. Emily Caldwell Ohio State News ... experiences,” said  Christopher Simons, associate professor of  food science and technology  at The Ohio State ...

  2. 2021 IFT Achievement Awards

    https://fst.osu.edu/home/slides/2021-ift-achievement-awards

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award_blank Image Slide ...

  3. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    promoting equitable access to education for women, and uplifting and improving the quality of life for many ... packaging technologies to improve food safety and quality. His professional contributions include over 100 ... Balasubramaniam, PhD The Ohio State University V.M. “Bala” Balasubramaniam is the 2021 recipient of the Research ...

  4. Round 3 of the GRO Ideation Workshops competition 

    https://ati.osu.edu/newsletter/wednesday-wire/july-28-2021/round-3-the-gro-ideation-workshops-competition%C2%A0

    facilitated by the Research Development Office. During the workshops, team members will engage with one ... approximately 10 hours of effort to this process (6 hours of meeting time and 4 hours of between workshop ...

  5. Hearts of Glass

    https://ati.osu.edu/newsletter/wednesday-wire/july-21-2021/hearts-glass

    members with disabilities. Hearts of Glass Vertical Harvest is a year-round urban farm in Jackson Hole, ... Wyoming. Built on just one-tenth of an acre, the high-tech greenhouse grows an amount of produce equivalent ... to 10 acres of traditional farmland. A portrait of one community's attempt to address pressing ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-491

    Learning Laboratory with emphasis on developing and improving beef production and management skills and ...

  7. Request My Accommodations

    https://ati.osu.edu/disability-services/request-my-accommodations

    throughout the semester requesting accommodations in a timely manner following accommodation procedures and ... communicating with students and our office throughout the semester implementing accommodations in a timely ... accommodations providing services and accommodations in a timely manner consulting with students and instructors ...

  8. Practicum in Dairy Cattle Production

    https://ati.osu.edu/courses/practicum-in-dairy-cattle-production-152

    ANMLTEC 2189.07T Supervised practical experience in dairy cattle production at the Ohio State ATI ... dairy farm with emphasis on developing and improving dairy cattle production skills and competencies. ...

  9. Practicum in Dairy Cattle Production

    https://ati.osu.edu/courses/practicum-in-dairy-cattle-production-153

    ANMLTEC 2189.07T Supervised practical experience in dairy cattle production at the Ohio State ATI ... dairy farm with emphasis on developing and improving dairy cattle production skills and competencies. ...

  10. Practicum in Dairy Cattle Production

    https://ati.osu.edu/courses/practicum-in-dairy-cattle-production-154

    ANMLTEC 2189.07T Supervised practical experience in dairy cattle production at the Ohio State ATI ... dairy farm with emphasis on developing and improving dairy cattle production skills and competencies. ...

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