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  1. Design of Urban Stormwater Control Measures

    https://fabe.osu.edu/courses/fabeng-5760

    FABENG 5760 Fundamental and advanced hydrologic and water quality design of stormwater controls ...

  2. Getting to the core of a more nutritious apple

    https://hcs.osu.edu/home/slides/getting-core-more-nutritious-apple

    Ohio State scientists have developed a data analysis platform to enhance the apple breeding ... process. https://news.osu.edu/getting-to-the-core-of-a-more-nutritious-apple/_blank Marquee Slide Gray ...

  3. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    The 2021 Ohio Certified Volunteer Naturalist Classes are scheduled to begin this fall. Those ... Toledo Botanical Garden at 5403 Elmer Drive, Toledo, Ohio 43615, or email a scanned copy of the ...

  4. Elizabeth Schwab

    https://fabe.osu.edu/our-people/elizabeth-schwab

    Science and Environmental Quality) B.S., Iowa State University, Environmental Science M.S., The Ohio State ... University, Environmental Science Farmer perceptions Agricultural land management Water quality Soil health ... brief Presentation Data schwab.175@osu.edu B.S., Iowa State University, Agronomy (specialization in Soil ...

  5. Majors

    https://fabe.osu.edu/node/9501

    as they strive to serve society and to improve our environment. >>> Learn More ...

  6. NSF funds 2 Ohio State-based institutes to expand artificial intelligence research

    https://fabe.osu.edu/news/nsf-funds-2-ohio-state-based-institutes-expand-artificial-intelligence-research

    The Ohio State University is now the home base of two new federally funded institutes dedicated to ... Intelligence (AI-EDGE), both led by Ohio State teams, will each receive a total of $20 million over five years. ... substantially improve cutting-edge technologies and bring new services to a broader audience," said Ohio ...

  7. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    FABENG 7430 An integration of quantitative parameters describing changes in the quality attributes ... of foods with quantification of the physical changes occurring between the time of raw material ... harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  8. Graduate Research Pre-Candidacy PhD

    https://hcs.osu.edu/courses/hcs-8998

    Science may take place in laboratory, greenhouse, and/or field resources at The Ohio State University in ... Columbus, Wooster, and outlying branch farms. Prereq: PhD Grad student standing in Horticulture and Crop ...

  9. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

  10. Graduate Research MS

    https://hcs.osu.edu/courses/hcs-7999

    State University in Columbus, Wooster, and outlying branch farms. Prereq: MS Grad student standing in ... Horticulture and Crop Science may take place in laboratory, greenhouse, and/or field resources at The Ohio ...

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