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  1. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Beef Quality Assurance Certification and REcertification set for September 15 Following the lead ... must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time ...

  2. Farm Office Live

    https://farmoffice.osu.edu/events/farm-office-live-8

    with the College of Food, Agriculture and Environmental Sciences at The Ohio State University. ... Farm Office Live returns for season two as an opportunity to get the latest outlook and updates on ... ag law, farm management, farm business analysis, and other related issues from faculty and educators ...

  3. Summer Produce- Enjoy Fresh and Preserve for the Year

    https://lucas.osu.edu/news/summer-produce-enjoy-fresh-and-preserve-year

    It is the time of year when farm stands and vegetable gardens are full of the summer harvest. How ... times of the year. We invite you to read Using a Community Supported Agriculture Share to Plan Family ... offered 2 times at 10:00 – 11:00 AM and again at 6:00 – 7:00 PM  at Maumee Branch Library, 501 River Road. ...

  4. Farm Office Live is Back!

    https://farmoffice.osu.edu/news/farm-office-live-back-1

    State University. Attend "Farm Office Live" online on July 23, 2021, at 10 AM (EST).  To ... "Farm Office Live" returns virtually this summer as an opportunity for you to get the ... latest outlook and updates on ag law, farm management, farm business analysis, and other related issues ...

  5. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation-0

    The same program will be offered 2 times on: TUESDAY, August 3 rd,   2021 10:00 – 11:00 AM  and ... What food preservation techniques might work best for you The difference between a water bath canner ...

  6. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation

    The same program will be offered 2 times on: TUESDAY, August 3 rd,  2021 10:00 – 11:00 AM  and ... What food preservation techniques might work best for you The difference between a water bath canner ...

  7. 2021 Green Industry Summer Session

    https://lucas.osu.edu/news/2021-green-industry-summer-session

    Community College. It has been and continues to be a partnership between Owens and Ohio State University ... For over 25 years, the Green Industry Summer Session was held in NW Ohio on the campus of Owens ...

  8. Farm Office Live: Live at the Farm Science Review

    https://farmoffice.osu.edu/events/farm-office-live-live-farm-science-review

    Don't miss this rare opportunity to see Farm Office Live in person at the Farm Science ... Review. Get the latest updates on farm management and ag law, get your questions answered and meet the ... of the Farm Science Review! ...

  9. Farm Office Live

    https://farmoffice.osu.edu/events/farm-office-live-9

    Join the Farm Office Live team to get the latest outlook and updates on ag law, farm management, ... farm business analysis, and other related issues.   Register   here   for the 2021-2022 season.   ...

  10. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

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