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  1. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    in 2017, this scholarship is awarded to one graduate student per academic year as part of the Pat and ... RESEARCH AWARD – This award recognizes and celebrates graduate student success in publishing high quality ... research in a timely manner. 2021 – Gonzalo Miyagusuku Cruzado ...

  2. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Fox – Jacqui says that one of her favorite memories from Ohio State would be the times she rushed the ... share with us some of their favorite memories of their time at Ohio State in this special edition ... her time here at Ohio State included the departmental Thanksgiving celebrations, the student-faculty ...

  3. Pesticide & Fertilizer REcertification Field Day

    https://fairfield.osu.edu/events/pesticide-fertilizer-recertification-field-day

    Ohio State University Extension reserves the privilege to limit participation to the first 100 who ... Pontius farm located at 8945 Royalton Road, Amanda. Registration will begin at 9:30 a.m. and the program ...

  4. Pesticide & Fertilizer REcertification Field Day is June 15th

    https://fairfield.osu.edu/news/pesticide-fertilizer-recertification-field-day-june-15th

    Ohio State University Extension reserves the privilege to limit participation to the first 100 who ... Pontius farm located at 8945 Royalton Road, Amanda. Registration will begin at 9:30 a.m. and the program ...

  5. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

  6. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    our FoodSURE program. The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State ... Department of Food Science and Technology at The Ohio State University who have made significant ... Deserts employing a Convergence of Food, Energy, Water and Systems” focuses on ensuring sustainable food ...

  7. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    know how to preserve- can, freeze or dry? Join Ohio State University Extension for a free webinar ... of open questions and answer time.  You can register for all or just pick the topic you want to learn ... more about.  Date Topic May 4, 2021 Jars and Lids May 18, 2021 Water Bath Canning June 1, 2021 Pressure ...

  8. Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods

    https://fst.osu.edu/about-us/multimedia/nonthermal-food-processing-technologies-promising-solution-manufacturing-healthy

    Food Security in Extreme Environments and Food Deserts employing a Convergence of Food, Energy, Water ...

  9. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    brewing as it follows the process from “malting grains to a pint” and how to maintain consistent quality ... or the homebrewer that wants to improve their skills. Students will learn brewing techniques and ... navigating from the raw materials through the intricate steps in the brewing process, quality control, ...

  10. Wellness Wednesdays

    https://fairfield.osu.edu/news/wellness-wednesdays

    Rightsizing Your Space Register to participate in one or more of these webinars at go.osu.edu/wellnessweds. ... the event will generally allow enough time to provide seamless access; however, the university will ...

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