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  1. Survey says…better designed survey questions generate truer responses

    https://aede.osu.edu/news/survey-says%E2%80%A6better-designed-survey-questions-generate-truer-responses

    do” instead of “what have you done.” Hu studies how to improve survey data quality and particularly, ... One example from a survey Hu plans to send to Ohio producers, growers, and small agribusiness owners, ... would be willing to support The Ohio State University becoming a certified Bee Campus. The survey ...

  2. Increase in seasonal worker visas a temporary solution for Ohio’s food and agricultural labor markets

    https://aede.osu.edu/news/increase-seasonal-worker-visas-temporary-solution-ohio%E2%80%99s-food-and-agricultural-labor-markets

    Access to labor was a concern for Ohio’s food and agriculture sectors before the onset of the ... (non-agricultural) visas. A new report, Ohio’s H-2A and H-2B workforce: An update, by Margaret Jodlowski, Assistant ... meaning one without the disruptions that characterized the pandemic, the cap for H-2B was set at 66,000 ...

  3. Lecturer profile: Dathel Nimmons

    https://aede.osu.edu/news/lecturer-profile-dathel-nimmons

    senior vice president at Bob Evans. She also owns and operates two farms. She knows agribusiness and says ... illuminate food’s journey from farm to fork and help students identify areas they might work in during ... down-lines and not just one piece of the supply chain is imperative, especially for students who plan to ...

  4. Dr. Sathya Gopalakrishnan among 21 researchers selected for the inaugural GRO Academy cohort

    https://aede.osu.edu/news/dr-sathya-gopalakrishnan-among-21-researchers-selected-inaugural-gro-academy-cohort

    Knowledge Enterprise at Ohio State. “It is yet another way the university is investing in developing our ... external and internal to Ohio State. Through self-assessments, reflection and interaction across the ... Twenty-one researchers have been named to the first cohort for the GRO Academy The national trend ...

  5. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

  6. Pesticide & Fertilizer REcertification Field Day

    https://fairfield.osu.edu/events/pesticide-fertilizer-recertification-field-day

    Ohio State University Extension reserves the privilege to limit participation to the first 100 who ... Pontius farm located at 8945 Royalton Road, Amanda. Registration will begin at 9:30 a.m. and the program ...

  7. Pesticide & Fertilizer REcertification Field Day is June 15th

    https://fairfield.osu.edu/news/pesticide-fertilizer-recertification-field-day-june-15th

    Ohio State University Extension reserves the privilege to limit participation to the first 100 who ... Pontius farm located at 8945 Royalton Road, Amanda. Registration will begin at 9:30 a.m. and the program ...

  8. Pandemic pushes graduate student back into student government service

    https://aede.osu.edu/news/pandemic-pushes-graduate-student-back-student-government-service

    Nick Messenger received his BS in economics from The Ohio State University in 2013. As an ... in public education for a few years before deciding to return to Ohio State to pursue his PhD in ... enter the job market. A conversation with the then president of The Ohio State University’s Council of ...

  9. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    know how to preserve- can, freeze or dry? Join Ohio State University Extension for a free webinar ... of open questions and answer time.  You can register for all or just pick the topic you want to learn ... more about.  Date Topic May 4, 2021 Jars and Lids May 18, 2021 Water Bath Canning June 1, 2021 Pressure ...

  10. "Product Quality in Food and Agricutlural Trade"

    https://aede.osu.edu/about-us/publications/product-quality-food-and-agricutlural-trade

    Jihyun Eum (Kangwon National University) and Stanley Thompson (Ohio State University). Ian Sheldon ... quality. Published in Journal of Agricultural and Resource Economics  46(1) (2021) in collaboration with ...

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