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  1. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Beef Quality Assurance Certification and REcertification set for September 15 Following the lead ... must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time ...

  2. DEI Faculty and Staff Spotlight: Nicole Debose

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-nicole-debose

    an Area Leader, I serve in state and national Extension DEI leadership capacities. It is important ... needs of the local community while also addressing state, national, and global issues. I do my best to ... inform decisions on programming, staffing, and approaches to improve DEI. I also feel a responsibility to ...

  3. Summer Produce- Enjoy Fresh and Preserve for the Year

    https://lucas.osu.edu/news/summer-produce-enjoy-fresh-and-preserve-year

    It is the time of year when farm stands and vegetable gardens are full of the summer harvest. How ... times of the year. We invite you to read Using a Community Supported Agriculture Share to Plan Family ... offered 2 times at 10:00 – 11:00 AM and again at 6:00 – 7:00 PM  at Maumee Branch Library, 501 River Road. ...

  4. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation-0

    The same program will be offered 2 times on: TUESDAY, August 3 rd,   2021 10:00 – 11:00 AM  and ... What food preservation techniques might work best for you The difference between a water bath canner ...

  5. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation

    The same program will be offered 2 times on: TUESDAY, August 3 rd,  2021 10:00 – 11:00 AM  and ... What food preservation techniques might work best for you The difference between a water bath canner ...

  6. 2021 Green Industry Summer Session

    https://lucas.osu.edu/news/2021-green-industry-summer-session

    Community College. It has been and continues to be a partnership between Owens and Ohio State University ... For over 25 years, the Green Industry Summer Session was held in NW Ohio on the campus of Owens ...

  7. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

  8. DEI Faculty and Staff Spotlight: Karima Samadi

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-karima-samadi

    work? I am a child of immigrants. Growing up, I was told I had to work three times harder than everyone ... greater university or community?  I was first exposed to DEI work eight years ago through the Tri-State ... education. During my time as an Extension professional, I earned my Master’s in Public Health degree from ...

  9. Ohio Certifed Volunteer Naturalist Training

    https://lucas.osu.edu/events/ohio-certifed-volunteer-naturalist-training

    Be part of this year's Ohio Certified Volunteer Naturalist Class. Classes will be held on ...

  10. OSU Extension- Lucas County, Horticulture Hotline

    https://lucas.osu.edu/events/osu-extension-lucas-county-horticulture-hotline

    the office at lucascountymastergardener@gmail.com Stop in at 5403 Elmer Drive, Toledo, Ohio 43615- ...

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