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  1. CFAES Inaugural Dean's Chair

    https://fst.osu.edu/home/slides/cfaes-inaugural-deans-chair

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99 ...

  2. Dr. Devin Peterson Selected as One of CFAES’s Inaugural Dean’s Chairs

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99s-chairs

    well-being of the State of Ohio, are among the sought-after qualities of faculty who hold Dean’s Chairs.  As ... Dr. Devin Peterson, as one of CFAES’ inaugural Dean’s Chairs. Dr. Peterson is a Distinguished ... research is cutting-edge and has changed—and will continue to change—the quality of food enjoyed by ...

  3. Meet CranChee: OSU Students Win Ocean Spray Contest

    https://fst.osu.edu/news/meet-cranchee-osu-students-win-ocean-spray-contest

    Ohio State! Each year, food companies hold product development contests in search of their next new ... Ohio State’s Ocean Spray product development team placed 1st in the Ocean Spray 2020 competition with ... The next time hunger strikes in the snack aisle, you might reach for a product designed right here at ...

  4. Looking for a COVID-19 early warning

    https://fst.osu.edu/news/looking-covid-19-early-warning

    Straathof and Ryan Winston. Denise Blough Ohio State News contributor blough.24@osu.edu ... Epidemiology and Population Health  program at Ohio State’s  Infectious Diseases Institute. Her lab is ... with Ohio State’s Comprehensive Monitoring Team. “We are trying to assess what the level of infection seen ...

  5. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    Hua Wang was thinking about coronavirus long before it arrived in the United States. “In January, they ... to experiment with. Then I thought ‘wait, water is good enough!’” she laughed. “All you need to do is ... to validate that the size of the water molecule is small enough to demonstrate your point. That’s ...

  6. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ... Environmental Sciences (CFAES). Her project, “Improving the nutritional quality of tomatoes,” combines plant ... for humans.  “By improving the nutritional quality of our crops, we can provide added value to ...

  7. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    science and technology as well as their support of our department and The Ohio State University. The ... Graduate School 4-5pm Zoom Link September 9                     FST Seminar FST Centers at Ohio State ...                   FST Seminar FST Centers at Ohio State: Mission and Aims cont. CAPPS- Dr. Dennis Heldman; Flavor ...

  8. FST Awards over $185,000 to Undergraduates

    https://fst.osu.edu/news/fst-awards-over-185000-undergraduates

    In a year when much of the news has been negative, many undergraduates in the Department of Food ... Brenna Kilbarger Ohio Agribusiness Association Food Science Scholarship: Hannah Smith Ohio Valley ... founded Total Ultimate Foods, which became one of the leading manufacturers of dry food products in the ...

  9. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... a $2 million grant from the Ohio EPA/ US Cares Act to study wastewater and COVID-19 surveillance in ...

  10. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    said  Melvin Pascall, professor of food science and technology  at The Ohio State University and senior ... of Veterinary Biosciences, all at Ohio State, also worked on the study. Emily Caldwell Ohio State ... causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...

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