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  1. 2021 4-H General Project Judging

    https://clermont.osu.edu/news/2021-4-h-general-project-judging

    represent Clermont County at the Ohio State Fair. There are two different links to register; one link is for ... pre-fair project judging.   Do not select the same time for more than one project and be sure to give ... Projects will not be eligible for county or state awards.  As as reminder, completing one project is ...

  2. Biochemical Processes in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5622

    productivity, and quality. Prereq: Biology 1113 or 1113H, and Chem 2310 or 2510, and HCS 3310; or Grad standing. ...

  3. Introduction to Turfgrass Management

    https://hcs.osu.edu/courses/hcs-3470

    fundamental principles essential to the production of quality turf. Undergraduate 3.0 HCS 3470 ...

  4. Sports Turf Management

    https://hcs.osu.edu/courses/hcs-3370

    safety and playing quality, field maintenance and renovation techniques, sports turf IPM practices and ...

  5. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-2306

    HCS 2306 Provides students with an introduction to small-scale vegetable farm planning and ... management through consideration of plant growth and production, farm design, farm management and operations, ...

  6. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-5306

    HCS 5306 Provides students with an introduction to small-scale vegetable farm planning and ... management through consideration of plant growth and production, farm design, farm management and operations, ...

  7. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    course introduces students to row and forage crop species common in Ohio and surrounding states, and ...

  8. Form and Function in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-2202

    function relationships important to productivity and quality in cultivated plants. Prereq: Not open to ...

  9. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    vegetable yields and quality are also considered. Prereq: 2200 (200), 2201, 2202, 300 or MolGen 3300 ...

  10. Form and Function in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-2202e

    function relationships important to productivity and quality in cultivated plants. Prereq: Honors standing. ...

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