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  1. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ... ensure that agricultural water is “safe” and “of adequate sanitary quality for its intended use". ... Preharvest: Agricultural Water Used Growing Activities Water must be safe and of adequate sanitary quality for ...

  2. Ohio Women in Agriculture

    https://clermont.osu.edu/program-areas/agriculture-and-natural-resources/ohio-women-agriculture

    The Ohio Women in Agriculture's goal is to help women in agriculture improve their quality of ... improve their quality of life by providing them with resources to make better business decisions while ... Planning 100 Faces of Ohio Women in Agriculture Women were nominated by county and state Extension staff to ...

  3. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course

    Announcement   The Ohio Department of Agriculture and The Ohio State University Extension Office Butler County ... cost for Ohio produce growers.   The PSA Grower Training Course is one way to satisfy the FSMA Produce ... Safety Rule requirement outlined in § 112.22(c) which states ‘At least one supervisor or responsible ...

  4. Plain Grower PSA (Produce Safety Alliance) FSMA Training

    https://producesafety.osu.edu/events/plain-grower-psa-produce-safety-alliance-fsma-training

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan Only ... in § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have ... The trainers will spend approximately seven hours of instruction time covering content contained ...

  5. Nutrient Stewardship for Cleaner Water

    https://darke.osu.edu/news/nutrient-stewardship-cleaner-water

    producers and agri-business persons across Ohio have received water quality education from 50 OSU Extension ... implemented in 2014. IMPLEMENTATION Implementation has been timely; due to the heightened attention on water ... quality and nutrient effects in Grand Lake St. Mary’s, Lake Erie and Ohio River Watersheds, farmer ...

  6. West Ohio Agronomy Day

    https://darke.osu.edu/events/west-ohio-agronomy-day

    grain markets? • Water Quality – Where are we today? • Advancing Corn Production • Weed Control – What ... we learned in 2019 • Using precision ag to improve nutrient and pesticide applications • How can you ... make manure work for you in your farming operation? • How the extremes of 2019 affect nutrient ...

  7. Plain Grower PSA (Produce Safety Alliance) FSMA Training

    https://producesafety.osu.edu/events/plain-grower-psa-produce-safety-alliance-fsma-training-0

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan Only ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...

  8. CFAES scientist breeds 30 percent faster-growing perch

    https://students.cfaes.ohio-state.edu/news/cfaes-scientist-breeds-30-percent-faster-growing-perch

    Researchers at The Ohio State University South Centers, partially funded by Ohio Sea Grant, are ... colleagues are currently conducting on-farm and on-station trials in Ohio and Wisconsin, with four separate ... researchers also found that the genetically improved fish seem to be more resilient to overcrowding in farm ...

  9. Darke County Agriculture Law Update

    https://darke.osu.edu/events/darke-county-agriculture-law-update

    to register   • Agriculture Nutrients and Water Quality • Agritourism • Energy – Solar Leasing • Farm ... Finance Law • Farm Leases • Line Fence Laws   • Growing Industrial Hemp in OhioFarm Labor ...

  10. PSA Grower Training Course #OH-180327-GR

    https://producesafety.osu.edu/events/psa-grower-training-course-oh-180327-gr

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...

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