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Agricultural Water
https://producesafety.osu.edu/agricultural%20water
developed standards for agricultural water used on farms, which are published in the Produce Safety Rule. ... ensure that agricultural water is “safe” and “of adequate sanitary quality for its intended use". ... Preharvest: Agricultural Water Used Growing Activities Water must be safe and of adequate sanitary quality for ...
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Ohio Women in Agriculture
https://clermont.osu.edu/program-areas/agriculture-and-natural-resources/ohio-women-agriculture
The Ohio Women in Agriculture's goal is to help women in agriculture improve their quality of ... improve their quality of life by providing them with resources to make better business decisions while ... Planning 100 Faces of Ohio Women in Agriculture Women were nominated by county and state Extension staff to ...
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Produce Safety Alliance Grower Training Course
https://butler.osu.edu/events/produce-safety-alliance-grower-training-course
Announcement The Ohio Department of Agriculture and The Ohio State University Extension Office Butler County ... cost for Ohio produce growers. The PSA Grower Training Course is one way to satisfy the FSMA Produce ... Safety Rule requirement outlined in § 112.22(c) which states ‘At least one supervisor or responsible ...
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Plain Grower PSA (Produce Safety Alliance) FSMA Training
https://producesafety.osu.edu/events/plain-grower-psa-produce-safety-alliance-fsma-training
II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan Only ... in § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have ... The trainers will spend approximately seven hours of instruction time covering content contained ...
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Plain Grower PSA (Produce Safety Alliance) FSMA Training
https://producesafety.osu.edu/events/plain-grower-psa-produce-safety-alliance-fsma-training-0
II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan Only ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...
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CFAES scientist breeds 30 percent faster-growing perch
https://students.cfaes.ohio-state.edu/news/cfaes-scientist-breeds-30-percent-faster-growing-perch
Researchers at The Ohio State University South Centers, partially funded by Ohio Sea Grant, are ... colleagues are currently conducting on-farm and on-station trials in Ohio and Wisconsin, with four separate ... researchers also found that the genetically improved fish seem to be more resilient to overcrowding in farm ...
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Organic Food & Farming Education and Research (OFFER)
https://lucas.osu.edu/news/organic-food-farming-education-and-research-offer
CTC videos.) Changes to the Ohio Specialty Crop Registry Ohio State’s Ag and Resource Law Program ... Interested in organics? OSU has a website called the Organic Food & Farming Education and ... producers, processors, and marketers of organic foods with the goal of expanding the abundance, quality, and ...
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PSA Grower Training Course #OH-180327-GR
https://producesafety.osu.edu/events/psa-grower-training-course-oh-180327-gr
II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...
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PSA Grower Training Course # OH-180621-GR
https://producesafety.osu.edu/events/psa-grower-training-course-oh-180621-gr
II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...
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PSA Grower Training Course #OH-181127-GR
https://producesafety.osu.edu/events/psa-grower-training-course-oh-181127-gr-0
II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...