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  1. Assuring Quality Care for Animals

    https://ohio4h.org/statewide-programs/assuring-quality-care-animals

    Animals merges the current state-mandated Youth Food Animal Quality Assurance program with animal ... a Quality Assurance Test Study Guide Ohio Revised Code related to Ohio Youth Quality Assurance Rule ... Assuring Quality Care for Animals This program teaches 4-H youth how to use best practices that ...

  2. Pastures for Profit

    https://brown.osu.edu/news/pastures-profit

    exercises that accompany each webinar. The Pastures for Profit program is a collaboration between Ohio State ... University Extension, Central State University, USDA-Natural Resources Conservation Service, Ohio Federation ... of Soil and Water Conservation Districts, Ohio Department of Agriculture, and the Ohio Forage and ...

  3. Farm Science Review

    https://ohio4h.org/events/farm-science-review-2

    THROUGHOUT ITS HISTORY, OHIO STATE UNIVERSITY’S FARM SCIENCE REVIEW HAS BEEN AT THE FOREFRONT OF ... Agricultural Experiment Station at that time). Later that year, Ohio State President Novice G. Fawcett signed ... the Farm Science Review and attracts upwards of 140,000 visitors from all over the United States and ...

  4. February is Heart Disease Awareness Month

    https://agsafety.osu.edu/newsletter/ag-safety-stat/february-2016/injury-prevention/february-heart-disease-awareness-month

    farm, such as feeding livestock, breaking ice in the water trough, cutting wood, or loading stored ... even economic survival. Farming consistently has one of the highest rates of death due to ... will not get done on a timely basis. For more information contact Ohio AgrAbility at agrability.osu.edu ...

  5. PetPALS Diet

    https://ohio4h.org/statewide-programs/animal-sciences/ohio-4-h-petpals/preparing-pets/diet

    The Importance of a High-Quality Diet One expression of the bond fostered between youth and their ... Feeding high quality pet foods typically improve the smell of your pet’s breath, as well as stool odor. ... appropriate high-quality diet is essential for maintaining performance in these working animals. Poorly fed ...

  6. Ohio State University Offers Agritourism Safety Tips for Consumers, Farmers

    https://agsafety.osu.edu/ohio-state-university-offers-agritourism-safety-tips-consumers-farmers

    ensure they enjoy their farm visits without injury, said Eric Barrett, an Ohio State University Extension ... hayrides and corn mazes, consumer interest in agritourism is high this time of year. Farm operators need to ... prepared for safety, according to safety experts from Ohio State University’s College of Food, ...

  7. Calendar of Events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/august-2020/calendar-events

    critical for improving water quality, understanding lag times and soil phosphorus dynamics, and the latest ... at Ohio State and nationwide. Shifting the conversation to concrete examples, we’ll raise awareness ... timely fruit research updates for our farm and garden and get your questions answered by experts from The ...

  8. Four HCS Faculty Promotions

    https://hcs.osu.edu/news/four-hcs-faculty-promotions

    strategies for crop improvement.” http://www.oardc.ohio-state.edu/tomato/   Matt Keinhenz: Vegetable Crop ... Physiology & Management, Vegetable Crop Quality Became an assistant professor at Ohio State in 1998. ... Tomato Became an Assistant Professor at Ohio State in 1999. Currently teaching: HCS 8825 – “Advanced ...

  9. Dr. Leah McHale

    https://hcs.osu.edu/our-people/dr-leah-mchale

    department of Horticulture and Crop Science at the Ohio State University. She leads a soybean breeding ... (2008) BS Horticulture- The Pennsylvania State University (2001) Soybean Breeding. Chile Pepper & ... Soybean Genetics (particularly Disease Resistance & Quality). Dr. Leah McHale is a Professor in the ...

  10. Dr. Byung-Kee Baik

    https://hcs.osu.edu/our-people/dr-byung-kee-baik

    field of grain/food science.   Exciting current research Milling and baking quality improvement of soft ... Dr. Byung-Kee Baik Professor (Affiliate) byungkee.baik@usda.gov PhD Food Science- Washington State ... wheat and their extended uses; and development of germplasms carrying improved functional and agronomic ...

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