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  1. PSA (Produce Safety Alliance) Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...

  2. Solar Energy Workshop- OARDC

    https://ohiograpeweb.cfaes.ohio-state.edu/news/solar-energy-workshop-oardc

    from the farming community, the solar installer community, OARDC, Ohio State University Extension and ...   News Article by Kurt Knebusch.  The Ohio State University CFAES website. Newsrelease (Photo: Manfredxy ... WOOSTER, Ohio — Farmers can save money with solar energy. So can other farm-related businesses. ...

  3. GAPs 3-Hour Training: Athens County

    https://producesafety.osu.edu/events/gaps-3-hour-training-athens-county

    Wild Animals •Recordkeeping •Pre-harvest and Post-harvest Water Quality PRE-REGISTRATION IS REQUIRED ... DEADLINE IS MONDAY, April 3, 2017 Registration Fee: $20 Per Person. Make checks payable to The Ohio State ... reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...

  4. GAPS Training- MUSKINGUM County

    https://producesafety.osu.edu/events/gaps-training-muskingum-county

    from water, soil, humans, handling, and how to create a cheap traceability system for your farm and ...   GOOD AGRICULTURAL PRACTICES (GAPS) Program Learn about food safety on the produce farm.  How to ... reduce risks of contamination and grow a quality product.  We will be here to answer questions about the ...

  5. GAPS Training- LICKING County

    https://producesafety.osu.edu/events/gaps-training-licking-county

    from water, soil, humans, handling, and how to create a cheap traceability system for your farm and ... GOOD AGRICULTURAL PRACTICES (GAPS) Program Learn about food safety on the produce farm.  How to ... reduce risks of contamination and grow a quality product.  We will be here to answer questions about the ...

  6. GAPS Training- PORTAGE county

    https://producesafety.osu.edu/events/gaps-training-portage-county

    from water, soil, humans, handling, and how to create a cheap traceability system for your farm and ... GOOD AGRICULTURAL PRACTICES (GAPS) Program Learn about food safety on the produce farm.  How to ... reduce risks of contamination and grow a quality product.  We will be here to answer questions about the ...

  7. GAPS Training- CLEVELAND

    https://producesafety.osu.edu/events/gaps-training-cleveland

    from water, soil, humans, handling, and how to create a cheap traceability system for your farm and ... GOOD AGRICULTURAL PRACTICES (GAPS) Program Learn about food safety on the produce farm.  How to ... reduce risks of contamination and grow a quality product.  We will be here to answer questions about the ...

  8. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... Vegetable Team Member The trainers will spend approximately seven hours of instruction time covering content ...

  9. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... Vegetable Team Member The trainers will spend approximately seven hours of instruction time covering content ...

  10. Green City Growers PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/green-city-growers-psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... Lead The trainers will spend approximately seven hours of instruction time covering content contained ...

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