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  1. What is the Enterprise Project?

    https://ati.osu.edu/newsletter/wednesday-wire/july-24-2019/what-is-the-enterprise-project

    The Enterprise Project  is a business transformation that will improve the Ohio State experience ... By leveraging modern systems and more efficient processes, Ohio State faculty, physicians, staff and ... together provides tremendous opportunity to move Ohio State forward.  It includes optimizing finance, HR, ...

  2. Extension Task Forces

    https://extension.osu.edu/about/resources/extension-task-forces

    sub-committees.   Current Task Forces/work groups Mental Health, Opioids, and Addiction Water Quality Rural and ... Each task force works on one or more priorities, addressing a high-priority need. The work of ... issue-oriented; the issue addressed affects multiple counties. A task force involves a combination of state ...

  3. Plain Grower PSA (Produce Safety Alliance) FSMA Training

    https://producesafety.osu.edu/events/plain-grower-psa-produce-safety-alliance-fsma-training-0

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan Only ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...

  4. News: Ladonna Whitt wins OSU Distinguished Staff Award

    https://ati.osu.edu/news/news-ladonna-whitt-wins-osu-distinguished-staff-award

    Ladonna Whitt, floriculture technician at The Ohio State University Agricultural Technical ... Institute (Ohio State ATI) and formerly of Enon, is the recipient of a 2014 Distinguished Staff Award from ... Ohio State University. The Distinguished Staff Award recognizes 12 staff members, who have had five ...

  5. Business Training & Educational Services

    https://ati.osu.edu/btes

    training resource at The Ohio State University Wooster Campus. Here to help people and businesses succeed ... by: Developing customized workforce training programs that lead to improved quality, increased ... productivity, decreased waste, increased sales, improved communications, reduced downtime and conflict.... ...

  6. Extension Today: Live Healthy in 2022

    https://extension.osu.edu/today/live-healthy-2022

    and having options available to you for improving your quality of like. Using good money management ... advice you might hear in the media, via your friends, or through others. Ohio State’s registered ... trying."   Your stated goals can address any aspect of your life –  wellness in emotional health, social ...

  7. PSA Grower Training Course #OH-180327-GR

    https://producesafety.osu.edu/events/psa-grower-training-course-oh-180327-gr

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...

  8. PSA Grower Training Course # OH-180621-GR

    https://producesafety.osu.edu/events/psa-grower-training-course-oh-180621-gr

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...

  9. PSA Grower Training Course #OH-181127-GR

    https://producesafety.osu.edu/events/psa-grower-training-course-oh-181127-gr-0

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...

  10. (CLASS IS FULL) PSA Grower Training Course Wooster, OH

    https://producesafety.osu.edu/events/class-full-psa-grower-training-course-wooster-oh

    II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... § 112.22(c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully ... The trainers will spend approximately seven hours of instruction time covering content contained ...

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