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  1. Nurturant Grandfathering: Investment Work

    https://ohioline.osu.edu/factsheet/HYG-5807

    Specialist-Family Wellness, Ohio State University Extension Family and Consumer Sciences A survey of grandfathers ... time, energy, and financial resources invested in a grandchild’s future. Unlike the other dimensions of ... energy, time, and resources grandfathers put forth to care for, serve, meet the developmental needs of, ...

  2. Nurturant Grandfathering: Family Identity Work

    https://ohioline.osu.edu/factsheet/HYG-5806

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences What does it mean to be ... a family? What makes one family different than another family? Why does a family do things the way they do? ... defined as, “the effort, energy, time, and resources grandfathers put forth to care for, serve, meet the ...

  3. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    resources at Ohio State University Extension, or a master gardener volunteer. Selection Top-quality sweet ... and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, Ph.D., R.D., ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...

  4. Nurturant Grandfathering: Spiritual Work

    https://ohioline.osu.edu/factsheet/HYG-5803

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences When a young woman was ... Spiritual work is an important dimension of grandfatherwork and is defined as, “the effort, energy, time ... contribute to, and care for subsequent generations. Grandfatherwork is one way aging men can practice ...

  5. Using Soil Electrical Conductivity (EC) to Delineate Field Variation

    https://ohioline.osu.edu/factsheet/fabe-565

    a quality soil EC map for a field will be accurate over time unless soil properties significantly change due ... System, Precision Ag Series Visit The Ohio State University’s Precision Agriculture website ... (transmit) or attenuate electrical current. EC is expressed in milliSiemens per meter (mS/m) or at times is ...

  6. Natural Organic Lawn Care

    https://ohioline.osu.edu/factsheet/hyg-4031

    Increased pore space improves both soil drainage and water-holding capacity and also improves soil aeration. ... Lawn Care Calendar for Ohio” at the end of this fact sheet for details. When it is time to fertilize, ... a natural organic lawn. The improved “turf-type” cultivars have dramatic differences in quality and ...

  7. mRNA Vaccines: The Next Generation Tool to Fight Infections

    https://ohioline.osu.edu/factsheet/vme-34

    Agricultural Research and Development Center, The Ohio State University Vaccines Vaccines have been used by ... of life. Graphic: by Scott P. Kenney, The Ohio State University All life is composed of DNA, RNA, and ... VME-34 Veterinary Preventive Medicine 08/24/2021 Scott P. Kenney, PhD, Assistant Professor, Ohio ...

  8. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    Sciences, Ohio State University Extension Eggplant is native to South and Eastern Asia and is one of the ... and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...

  9. Coping with Canada Geese: Conflict Management and Damage Prevention Strategies

    https://ohioline.osu.edu/factsheet/W-3

    a generally non-migratory race has allowed for Canada geese to nest on many water bodies in all 88 Ohio ... human use of these areas, most of which are recreationally important.  Degraded Water Quality Large ... accumulations of feces near water can degrade water quality as rains wash the material into the water. Goose ...

  10. Using °Brix as an Indicator of Vegetable Quality: An Overview of the Practice

    https://ohioline.osu.edu/factsheet/HYG-1650

    Bumgarner, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... quality. A product's appearance may help sell it the first time but the enjoyment of eating it is ... to identify trends. Third, sugar content is only one factor that contributes to the overall quality ...

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