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  1. 4-H Camps

    https://fairfield.osu.edu/program-areas/4-h-youth-development/fairfield-county-4-h-camp

    Intermediate (Overnight) Camps are held at Tar Hollow State Park, located in Laurelville, Ohio. Youth sleep in ... a cabin with at least one youth counselor and up to 6 other youth. Activities at camp include campfire, ... swimming, canoeing, hiking, fishing, line dancing, crafts, team building activities, water carnivals, games, ...

  2. Keeping the Next Generation Safe

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/keeping-next-generation-safe

    All the time spent on the farm watching parents feed the cattle and work the ground really motivates ... thumb is “one seat one rider.” Supervise all children. Do not leave them alone on the farm or ranch. ... participate in local farm and ranch safety activities.  Developmental Stages An article by Penn State ...

  3. 2021 4-H Booth Contest Rules & Set Up Times

    https://hardin.osu.edu/program-areas/4-h-youth-development/hardin-county-fair/2021-4-h-booth-contest-rules-and-set-times

    2021 4-H Booth Contest Rules Set up times:           Clubs can set up their booth beginning ... Monday, August 30 th.  The building will be open the following times for set up: Monday, August 30 – 9:00 ... September 12 th at 7:00 p.m.  No projects can be removed prior to that time.  Clubs must remove all ...

  4. SMV emblem

    https://agsafety.osu.edu/smv-emblem

    law change for Ohio farmers? • Allows farm machinery to operate above 25 mph when displaying both SMV ... by Walter McClure and Ben Lamp, both of the Department of Agricultural Engineering at The Ohio State ... Engineers (ASAE). In 1963 Novice G. Fawcett, President of The Ohio State University, dedicated the SMV ...

  5. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Beef Quality Assurance Certification and REcertification set for September 15 Following the lead ... must originate from producers and feedyards who are Beef Quality Assurance (BQA) certified. Since then, ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time ...

  6. Links

    https://agsafety.osu.edu/links

    OFBF-Ohio Farm Bureau Federation ... Extension Sites Colorado State University Cornell University Iowa State University Penn State ... Health and Safety National Farm Medicine Center Northeast Center for Agricultural and Occupational Health ...

  7. Take Action Against Combine and Field Fires

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/take-action-against-combine-and-field-fires

    pre-planning for fire emergencies.  Ohio ranks fourth in the nation for combine fires. Other states leading the ... Wayne Dellinger, ANR Educator Union County and Dee Jepsen, Professor and State Agricultural Safety ... Leader Weather conditions have helped Ohio wheat fields mature – but these same conditions can lead to an ...

  8. Hay Baler Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/hay-baler-safety

    a concern. Because changing weather conditions can quickly lower hay and straw quality, baling is often done ... with limited time. Therefore, operators must always work safely as no hay or straw crop is worth injury ... or death. Careless operation that saves time but injures workers is never a good option. Balers can ...

  9. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-5

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

  10. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-4

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

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