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  1. Coffee and Conversation

    https://leadershipcenter.osu.edu/events/coffee-and-conversation

    to carry this momentum forward through Coffee and Conversation. We hope you will join us for one (or ... series, encourage dialogue, and support one another. Please feel free to reach out (just be sure to ...

  2. Sustainable Crop Rotations with Cover Crops

    https://ohioline.osu.edu/factsheet/SAG-9

    Quality/Grants, Extension Educator, Ohio State University Extension Rafiq Islam, Soil and Water Specialist, Ohio ... improve soil quality, and increase farm profitability. Acknowledgments This fact sheet was produced in ... Network. Related OSU Extension Fact Sheets Using Cover Crops to Improve Soil and Water Quality ...

  3. Nurturant Grandfathering: Mentoring Work

    https://ohioline.osu.edu/factsheet/HYG-5802

    Specialist-Family Wellness, Ohio State University Extension, Family and Consumer Sciences One of the greatest ... during his life. Mentoring work refers to the time, effort, and energy grandfathers demonstrate to teach, ... grandfatherwork, which  is defined as, “the effort, energy, time, and resources grandfathers put forth to care for, ...

  4. Low-Cost Treatment of Food Processing Wastewater

    https://ohioline.osu.edu/factsheet/aex-771

    Agricultural & Biological Engineering, Ohio State University Extension Ryan Kopp, Owner, Whitewater ... biofilm-based treatment system. Research at The Ohio State University showed that microorganisms grow on the ... wastewater. Graphic by Karen Mancl, Ohio State University Extension The wastewater is applied in about four ...

  5. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    Sciences, Ohio State University Extension Eggplant is native to South and Eastern Asia and is one of the ... and Consumer Sciences, Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ...

  6. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    nchfp.uga.edu. Ohio State University. n.d. Farm to Health Series Maximize Your Nutrients From: Beets. Ohio State ... Consumer Sciences, Ohio State University Extension Original reviewer 2009: Lydia Medeiros, PhD, RD, ... Specialist, Ohio State University Extension Original author 2009: Barbara A. Brahm, Educator, Family and ...

  7. Manure and Compost: Nitrogen Availability in Organic Production

    https://ohioline.osu.edu/factsheet/anr-34

    Ohio State University Bulletin 604. Storage and Handling Losses As manure and compost are stored over ... publication was produced in cooperation with Ohio State University’s John E. Hirzel Sustainable Agriculture ... dedicates this publication in memory of John Hirzel, long-time supporter of sustainable agriculture, state ...

  8. Understanding Pesticides in Organic and Conventional Crop Production Systems

    https://ohioline.osu.edu/factsheet/anr-69

    Biocontrol example is shown by these aphids parasitized by wasps. Photo by Dr. David Shetlar, The Ohio State ... products do need state registration in Ohio. The active and inert ingredients determine whether a pesticide ... Pesticides may have acute effects over a short period of time, or chronic effects from repeated exposures at ...

  9. Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    best quality product. If you buy cucumbers, select only unwaxed ones, as the brine used in the pickling ... quality and the safety of the product. Do not alter vinegar, salt or water proportions in a recipe, and do ... Time for Quick Sweet Pickles in a Boiling-Water Canner.   Process Time (in minutes) at Altitudes of ...

  10. Soil Evaluation for Home Septic Systems  

    https://ohioline.osu.edu/factsheet/aex-742

    hundred dollars depending on the time needed to evaluate the site. The Association of Ohio Pedologists ... the water can safely join surface or groundwater. The septic tank effluent contains microorganisms ... a limiting layer—are suited for soil treatment systems (also called leach field systems). Most of Ohio ...

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