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  1. JIT Inventory: Amazon-Yes, Dairy Producer-No

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-2/jit-inventory-amazon-yes-dairy-producer-no

    farms that maintain healthy cows at high production.  Just in time forages and feeding whatever is in ... Nutrition Consultant Just in time (JIT) inventory provides Amazon customers with consumer items upon demand. ... No storage of consumer items needed. In the industrial manufacturing sector, JIT improves efficiency ...

  2. Environmental Rules for Animal Agriculture- Who Are You Going to Call?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-4/environmental-rules-animal-agriculture-who-are-you

    .oh.us, http://www.dnr.state.oh.us/soilandwater Ohio Environmental Protection Agency (Division of Surface Water): authority to implement laws and ... regulations regarding water quality standards, (614) 644- 2001, http://www.epa.state.oh.us/dsw USDA Natural ... Dr. Maurice Eastridge, Dairy Specialist, Ohio State University  There was a cartoon a few years ...

  3. Northeast Ohio Dairy Survey Results Released

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-15-issue-4/northeast-ohio-dairy-survey-results-released

    David Marrison, Extension Agriculture Educator, Ashtabula County, The Ohio State University A five ... county survey of dairy farms has been released by OSU Extension, Team Northeast Ohio, and county business ... results.  “This is the most comprehensive report on dairy farms in northeast Ohio that we have assembled,” ...

  4. Judging

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-6/judging

    Sciences, The Ohio State University The 2008 Ohio Dairy Challenge was held November 14-15 and was again ... Coach and Program Specialist, Department of Animal Sciences, The Ohio State University Results of the ... 2008 Ohio Dairy Challenge Dr. Maurice Eastridge, Dairy Extension Specialist, Department of Animal ...

  5. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    Dr. Bill Weiss, Professor, Department of Animal Sciences, The Ohio State University and Dr. Alex ... nutrient composition. In articles appearing in Buckeye Dairy News, the prices are from central Ohio and the ... For the past few years, we have been working on improving the adjustment for forage quality and have ...

  6. CORN SILAGE FEEDING MANAGEMENT

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-8/corn-silage-feeding-management

    Thomas E. Noyes The Ohio State University Extension, Extension Agent Wayne County Corn silage is ... now have whopper choppers with kernel processors that make harvesting fast and improve the quality of ... its uniform quality and palatability. Corn silage is also a relatively easy and economical crop to ...

  7. Food Preservation Basics Webinar Series

    https://franklin.osu.edu/events/food-preservation-basics-webinar-series

    Ohio State University Extension. The first half hour will consist of a lesson on the below topics, ... followed by 30 minutes of open question and answer time. You are welcome to register for just one or all of ... them. TOPICS 5/4: Jars and Lids 5/18: Water Bath Canning 6/1: Pressure Canning 6/15: Freezing 6/29: ...

  8. Effect of Increased Somatic Cell Count on Herd Level Yield of Milk and Milk Components

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-5/effect-increased-somatic-cell-count-herd-level-yield

    Sciences, The Ohio State University Introduction Dairy is an essential component to the human diet. With ... many factors that can negatively affect the quantity of milk, as well as its quality. One of these ... functions but also to the profitability of the farm. As stated by Losinger (2005), there have been many past ...

  9. Roseler and Weiss Inducted into the Ohio State Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/roseler-and-weiss-inducted-ohio-state-dairy-hall

    Ohio State University The Dairy Science Hall of Service was initiated in 1952 to recognize worthy men ... industry of Ohio, elevated the stature of dairy farmers, or inspired students enrolled at the Ohio State ... those that work in the dairy industry. He graduated from The Ohio State University with his degree in ...

  10. Managing Dairy Cow Heat Stress

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/managing-dairy-cow-heat-stress

    Rory Lewandowski, Extension Educator, Wayne County, Ohio State University Extension Summer ... water intake immediately after milking, so having access to plenty of cool, clean water at this time is ... Stone, Mississippi State University.  Southeast Quality Milk Initiative, Spring 2017. ...

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