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  1. Dining with Diabetes Virtual Cooking Demonstrations

    https://coshocton.osu.edu/news/dining-diabetes-virtual-cooking-demonstrations

    Join Ohio State University Extension educator Emily Marrison virtually from her home kitchen each ...

  2. USDA Summer Food Service Program

    https://coshocton.osu.edu/news/usda-summer-food-service-program

    providing meals for multiple days at one time, and some including “take and bake” options, and weekend ...

  3. Common Mullein- Mother Nature's Answer to our Toilet Paper Shortage?

    https://coshocton.osu.edu/news/common-mullein-mother-natures-answer-our-toilet-paper-shortage

    the United States.  In Ohio, we tend to see it in disturbed areas such as railroad right-of-ways, ... When the news broke that we would need to retreat to our homes due to Coronavirus-19, the run on ... by the hoarding of toilet paper.  Every time I have been out to get food and supplies, the toilet ...

  4. COVID-19- Financial Resources and Assistance

    https://coshocton.osu.edu/news/covid-19-financial-resource-guide

    financial educators are offering FREE financial education to assist families in improving both present and ... that are applicable to us in Ohio. It features Individual Resources, Employee Resources, Small Business ... Resources, Available Ohio Food Access Options, Financial Wellness Resources & Consumer Protection, and ...

  5. Hay Quality Workshop

    https://coshocton.osu.edu/events/hay-quality-workshop

    the Miley Community Center at 1332 State Route 83 in Clark, Ohio.  Dr. Ted Wiseman, OSU Extension ... It is no secret our weather conditions have made it difficult to make high quality hay in East ... Central Ohio during the past few years. The Coshocton & Holmes County Extension offices invited hay ...

  6. Jenny Strickler

    https://coshocton.osu.edu/people/jenny-strickler

    immediately following her graduation from Ohio State University with a Masters Degree in Extension Education. ... spending time with her husband Jerrod and daughter Aspen.  ...

  7. SNAP-Ed

    https://coshocton.osu.edu/program-areas/snap-ed

    has developed as a partnership between the Ohio Department of Job & Family Services and Ohio State ... Service (FNS) branch of the United States Department of Agriculture (USDA). SNAP-Ed operates in 52 states ... healthy food and physical activity choices and other good nutrition-related behaviors. In Ohio, SNAP-Ed ...

  8. Volunteer Stream Monitoring

    https://ohiowatersheds.osu.edu/resources/human-dimensions/mental-models/basic-stream-and-watershed-ecology-lesson-plans/volunteer-stream-monitoring

    enhance water quality in Ohio, managing agencies should collect as much scientific data and knowledge ... area. Advantages? Monitoring water quality is an essential aspect of restoring, improving, and ... What is it? The state of Ohio determined that in order to effectively restore, protect, and ...

  9. COVID-19 and Food Safety

    https://coshocton.osu.edu/news/covid-19-and-food-safety

    reliable resources: Ohio State University Extension:     Food safety expert shares how to protect yourself- ... Sanja Ilic, OSU Extension Food Safety State Specialist- March 30, 2020     Video Presentation from Sanja ... Ilic, OSU Extension Food Safety State Specialist- March 26, 2020     Chow line: Food safety and ...

  10. Environmental Professionals Network

    https://ohiowatersheds.osu.edu/events

    For the first time in our state’s history the open waters of western Lake Erie have been deemed ... our state’s leading universities to help the Ohio EPA assess whether the open waters of Lake Erie met federal ... and state water quality goals, as well as key lessons learned from water quality management in the ...

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