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  1. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    funded for only one project at a time but are eligible for multiple projects during their studies. If ... understanding of what the research experience would be like as a graduate student Please contact one of the ... engage in research for at least one semester. The area of research is completely up to the student. The ...

  2. Ahmed Yousef named a CFAES Distinguished Professor

    https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor

    Yousef establishing the largest ozone research laboratory in the U.S. here at Ohio State. Currently, the ... CFAES may hold this title at any one time. To be eligible, Professors must not already hold a titled ... and will have generally served in rank for at least five years at Ohio State or a peer university. ...

  3. Monica Giusti 2020 NAI Fellow

    https://fst.osu.edu/home/slides/monica-giusti-2020-nai-fellow

    https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors_blank Image Slide ...

  4. Beef Quality Assurance

    https://hardin.osu.edu/events/beef-quality-assurance-0

    • Event Type:  Virtual and In-Person Beef Quality Assurance training is for beef cattle producers, ... needing to recertify or certify to sell cattle at auctions and other markets for the first time. Many of ...

  5. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    years at Cal Poly, he joined Ohio State’s Department of Food Science and Technology in 2016 as the JT ... the University of Illinois, he moved to the California Polytechnic State University and was part of ...

  6. Virtual Ag Coffee Hour

    https://hardin.osu.edu/events/virtual-ag-coffee-hour

    monthly to find out what is happening on the farms in your area. Each month a timely topic will be shared ... farm management issues. Keep up to date and share information about what is happening in local ...

  7. FST Staff Member Recognized by CFAES

    https://fst.osu.edu/news/fst-staff-member-recognized-cfaes

    participated in project initiatives and/or process operations improvements that enhance CFAES, Extension, ATI ...

  8. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    Cooperstone was recognized for her research at The Ohio State University College of Food, Agricultural, and ... Environmental Sciences (CFAES). Her project, “Improving the nutritional quality of tomatoes,” combines plant ... for humans.  “By improving the nutritional quality of our crops, we can provide added value to ...

  9. Sheryl Barringer honored as Food Systems Leadership Institute Fellow

    https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow

    currently serves as Professor and Chair of Food Science and Technology. Additional Fellows from Ohio State ... a partnership between North Carolina State University, The Ohio State University, and California Polytechnic ... Sheryl Barringer was one of twenty-five Fellows of the Food Systems Leadership Institute (FSLI) ...

  10. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    lauded here at Ohio State, nationally and globally. Our faculty and our staff build upon our already ... Brian Waters- 2020 Ken Lee- 2021 Ohio Association for Food Protection Educator of the Year Ahmed Yousef ... Excellence V.M. “Bala” Balasubramaniam – 2016 California Polytechnic State University Distinguished ...

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