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Ohio State Food Waste Collaborative Conference
https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference
'Don't Waste That Food!' Ohio State Conference Will Show How and Why COLUMBUS, ... at The Ohio State University. Don’t think restaurants, think: closer to home- as in, your kitchen. “A ... the food waste occurs,” Roe said. Ohio State’s Food Waste Collaborative Conference on Sept. 15 will ...
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Webinar: The Recreational Value of the Little Miami River Corridor
https://ocvn.osu.edu/events/webinar-recreational-value-little-miami-river-corridor
The Little Miami river corridor is well known today for its biking, hiking, canoeing, water ... quality and natural features. Please join us to celebrate this important natural asset, as we present the ... results of a study conducted by citizen scientists, the Little Miami River Watershed Network and the Ohio ...
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Dr. Dennis Heldman
https://fst.osu.edu/our-people/dr-dennis-heldman
Technology Building Dennis R. Heldman was awarded B.S. (1960) and M.S. (1962) degrees from The Ohio State ... The Ohio State University as Dale A. Seiberling Endowed Professor of Food Engineering. He is involved ... product quality. Application of simulation models to ensure food safety, while improving product quality ...
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CDC award to combat antimicrobial resistance
https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance
Environmental Health Sciences in the College of Public Health, is an investigator with Ohio State’s Global One ... antimicrobial resistance and associated health threats in hospitals in Ethiopia. GOHi and several Ohio State ... health system capacity for small- and large-scale disease outbreaks and emergencies. Ohio State partners ...
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Nathan Donley puts down roots in the Ohio State ATI greenhouse
Nathan Donley has joined the Ohio State ATI staff as greenhouse manager. Nathan is a 2009 graduate ... of the greenhouse production and management program and has worked for Cedar Lane Farms in Wooster ... grower, section grower, head grower, and senior section propagation grower for Timbuk Farms, a major ...
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Chow Line: Picky Eating a Normal Part of Early Childhood
https://ati.osu.edu/chow-line-picky-eating-normal-part-early-childhood
Environmental Sciences at The Ohio State University. “Picky eating may also be part of establishing independence ... Environmental Sciences and its outreach and research arms, Ohio State University Extension and the Ohio ... Smathers, field specialist in Youth Nutrition and Wellness for Ohio State University Extension. ...
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Real vs. Artificial: Which Tree Is More Sustainable?
https://ati.osu.edu/real-vs-artificial-which-tree-is-more-sustainable
The Ohio State University. That’s because each year’s drive to buy a real tree adds to the amount of ... Events/Announcements News Releases- Columbus area (Ohio) News Releases- Crops News Releases- Home Family and Youth News ... (Ohio) https://cfaes.osu.edu/news/articles/real-vs-artificial-which-tree-is-more-sustainable ...
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Chow Line: “Raw” Water Trend Can Make You Sick
https://fst.osu.edu/news/chow-line-%E2%80%9Craw%E2%80%9D-water-trend-can-make-you-sick
outbreaks associated with drinking water in the United States from 2013 to 2014, resulting in at least 1,006 ... while there are some foods and drinks that are safe to consume raw, water is not one of them. Chow Line ... I’ve heard about a new trend that involves drinking “raw water.” What is it, and is it good for ...
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A Day in the Woods Series 'Introduction to Woodland Ownership' In-person workshop
https://ocvn.osu.edu/events/day-woods-series-introduction-woodland-ownership-person-workshop
professionals from the Ohio Department of Natural Resources, local Soil and Water Conservation Districts, ... Natural Resources Conservation Service, the National Wild Turkey Federation and Ohio State University ... million acres of woodlands in Ohio, yet they often do not know where to start or where to turn for advice ...
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Food Science Grad Student Advises U.S. Policy-Makers on Global Food Security
https://fst.osu.edu/news/food-science-grad-student-advises-us-policy-makers-global-food-security
Rita Mirondo, a doctoral student in Ohio State's Department of Food Science and Technology, ... was invited to be one of three panelists for " Feed the Future: Growing Innovation, Harvesting ... Agency for International Development's Feed the Future initiative. To read more: https://cfaes.osu.edu/news/articles/food-science-grad-student-advises-us-policy-makers-global-food-security ...