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  1. Welcome to OSU South Centers, Mick Whitt!

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/welcome-osu-south-centers-mick-whitt

    buildings, add-ons, new businesses    Improving flow in existing structures   •  Process and Quality Control ... a Machine Trades Certificate from Pickaway-Ross CTC, a Business Management Degree from Ohio Christian ... production support, quality control, and management.   Prior to Mick’s employment with OSU, he was a Quality ...

  2. South Centers scientist recognized for reaching commercialization milestone

    https://southcenters.osu.edu/south-centers-scientist-recognized-for-reaching-commercialization-milestone

    utilized by farmers, scientists, and scholars all around the world. The Ohio State University South Centers ... the faculty members recently recognized for their innovations by The Ohio State University. “Discovery ... is at the core of our academic mission at Ohio State and we have a deep appreciation for the ...

  3. Fish Farming Resources

    https://southcenters.osu.edu/aquaculture/boot-camp/introductory

    Video, SCRC United States Aquaculture: The New Face of Farming, National Aquaculture Association Ohio ... Fish Farming Resources: Aquaculture in Ohio Aquaculture Resources Fact Sheets Technical Resources ... Aquaculture Industry Statistics 173 farms have aquaculture permits 80% of Ohio aquaculture producers have been ...

  4. Sustainable Aquaponics

    https://southcenters.osu.edu/aquaculture/research/sustainable-aquaponics

    terms of water quality parameters. We are using our monosex and superior fish production technologies to ... One of the biggest challenges for the commercial aquaponics industry is its profitability, with ... populations and fit different climates and geographic zones (e.g., all-female perch for cold water systems, ...

  5. Soil & Water Quality

    https://southcenters.osu.edu/soil-water-bioenergy/research/soil-water-quality

    USDA-Integrated Water Quality Grant- An integrate approach to foster science-based management of ... improving soybean productivity in marginal soil This a five year grant for us in Piketon that was ... corn and soybean rotations.  For this grant we are looking at improving soil for soybean production, ...

  6. SWBR receives research funding

    https://southcenters.osu.edu/spring-summer-2022/swbr-receives-research-funding

    the mitigation of the edge-of-field P and N loss responsible for algal blooms and water quality ... problems of Lake Erie. In addition, the Soil, Water, and Bioenergy team, along with Central State ... By Arif Rahman SWBR Scientist The Soil, Water, and Bioenergy Resources program at OSU South ...

  7. USDA grant to help explore soil health and disease management of high tunnels

    https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2022-achievements-edition/usda-grant-help-explore-soil

    Bergefurd, an Assistant Professor and Specialty Crop Specialist with The Ohio State University. “With over ... thousands of farmers throughout Ohio and nationwide, allowing farmers to extend their farm income through ... over the years that, over time, can reduce crop yields and crop quality when grown in these high ...

  8. Soil and Water team publishes numerous manuscripts, applies for more grant funds

    https://southcenters.osu.edu/newsletter/fall-2020/soil-and-water-team-publishes-numerous-manuscripts-applies-for-more-grant-funds

    By Dr. Mohammad (Arif) Rahman SWBR Scientist Soil, Water, and Bioenergy team members at The Ohio ... State University South Centers published 10, and submitted several other research manuscripts to ... we have submitted several research grant proposals during the COVID-19 pandemic.  One of the ...

  9. Advanced Soil Health Systems Training for Indiana USDA-NRCS

    https://southcenters.osu.edu/newsletter/summer-2018/advanced-soil-health-systems-training-for-indiana-usda-nrcs

    Water, and Bioenergy Resources Program staff and The Ohio State University Extension educators recently ... Sundermeier from The Ohio State University, Barry Fisher from USDA-NRCS National Soil Health Division, ... By Rafiq Islam, PhD Soil, Water and Bioenergy Resources Program Several members of our Soil, ...

  10. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    new farm income for the state (Meter, 2011). In Ohio, Kentucky, and West Virginia: 70% of existing ... was sourced outside of the state (Meter, 2011).  If Ohio residents purchased only 15% of the foods ... growers are over 50 years old 80-85% of farms are operated by part-time growers with less than 15 acres ...

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