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https://producesafety.osu.edu/home
The Ohio State University Fruit and Vegetable Safety Team The OSU Fruit and Vegetable Safety Team ... practices taught and recommended by our team, provide helpful tools and resources to develop risk ... assessments and food safety plans for the farm, and promote high-quality, safe produce from Ohio growers. The ...
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Ohio Climbing Up in Wine Production
https://ohiograpeweb.cfaes.ohio-state.edu/news/ohio-climbing-wine-production
COLUMBUS, Ohio — Ohio has inched up in its ranking for wine production to the sixth highest state ... in the nation. The state moved from the seventh highest number of gallons generated in the U.S. up ... total in 2012, according to a recently released report by the Ohio Department of Agriculture’s Ohio ...
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Winners of the 2017 Ohio Wine Competition
https://ohiograpeweb.cfaes.ohio-state.edu/news/winners-2017-ohio-wine-competition
Ohio Wine Competition – and there are plenty of other delicious surprises nestled in the results ... . Complete Article News Article by: Mark Fisher, The Wine Buzz Magazine ...
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Ohio Wine Production Climbing, Now at No. 6
https://ohiograpeweb.cfaes.ohio-state.edu/news/ohio-wine-production-climbing-now-no-6
COLUMBUS — Ohio has inched up in its ranking for wine production to the sixth highest state in the ... nation. The state moved from the seventh highest number of gallons generated in the U.S. up a notch, just ... total in 2012, according to a recently released report by the Ohio Department of Agriculture’s Ohio ...
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Home
https://producesafety.osu.edu/node/21
The Ohio State University Fruit and Vegetable Safety Team developed as a result of requests from ... producers for food safety education programs. These initial programs demonstrated a need and led to an ...
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In-Depth: Local wineries concerned as invasive, destructive insect spotted in Ohio
Pennsylvania six years ago, was found in Jefferson County, Ohio earlier this month, the first positive ... AVON LAKE, Ohio — A pint-sized pest with a penchant of destroying the plants it touches is now on ... by: Jordan Vandenberge Source: News5Cleveland.com Image Credit: Invasive.org ...
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Fresh Produce Traceability
https://producesafety.osu.edu/traceability
Data Elements (KDE). The Food Traceability List (FTL) identifies high risk foods for which the ... list are as follows: A traceability plan [timepoint 1:49:18 in webinar] is required and must be updated ... as needed to reflect current practices. Following any updates to the plan the previous plan must be ...
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USDA Harmonized GAP Handbook Now Available
https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available
in collaboration with the Initiative for Food and AgriCultural Transformation (InFACT) of the Ohio ... Content for the handbook was prioritized based on results of a survey of over 100 farm operators who ... obtained a USDA HGAP audit in 2018, conducted by The Ohio State University Fruit and Vegetable Team leaders ...
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Dr. Doug Doohan
https://ohiograpeweb.cfaes.ohio-state.edu/people/dr-doug-doohan
vegetable crops. The long-term goal of my laboratory is to conduct agricultural risk analysis research and ... extension education focused on helping farmers better understand and manage diverse risks ranging from pests ... Agricultural College Positions Held: 2XXX- Present- Professor, Department of Horticulture & Crop Science ...
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Determining the Best Cold Hardiness Measurement
https://ohiograpeweb.cfaes.ohio-state.edu/news/determining-best-cold-hardiness-measurement
freezing temperatures that can drop well below 0° F. The severe economic losses that result from freezing ... region. News Article by Imed Dami. Wines & Vines. January 2017. Read more at Cold Hardiness ...