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  1. Community Connectors: Whitney Gherman

    https://fcs.osu.edu/news/community-connectors-whitney-gherman

    university to support community-led initiatives and programs. For example, most recently she mobilized ...

  2. Steps to Order OSP Grant Gift Cards for Research Participants

    https://extops.cfaes.ohio-state.edu/news/steps-order-osp-grant-gift-cards-research-participants

    emailed to the (initiator or PI), then can print the bar code for the participant or email it to them to ... each card, the amount, their name, grant (initiator or PI) signs it and the recipient signs it.) Human ...

  3. Qualtrics Behind BuckeyePass

    https://extops.cfaes.ohio-state.edu/news/qualtrics-behind-buckeyepass

    Ohio State is expanding use of multifactor authentication to increase the level of security to ... prevent unauthorized individuals from accessing university information. On Jan. 1, Ohio State will ...

  4. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    a ServSafe Manager Certification and Ohio Department of Health Food Protection Certificate. The ServSafe ... & 21; September 20 & 27; November 1 & 8 Time:  8:30 AM- 4:30 PM Location: Ohio State ... employee will receive a certificate of completion. This class meets the guidelines of the Ohio Department ...

  5. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ... arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. For ...

  6. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    Safety training which meets Ohio Department of Health requirements. Students will take self-paced course ...

  7. Club Advisor Update 3

    https://pickaway.osu.edu/events/club-advisor-update-3-0

    childhood abuse and neglect. This program is updated each year with a new presentation and materials. In ... addition, we utilize this time to provide county and state 4-H updates. We will offer this training ...

  8. Club Advisor Update 2

    https://pickaway.osu.edu/events/club-advisor-update-2-2

    childhood abuse and neglect. This program is updated each year with a new presentation and materials. In ... addition, we utilize this time to provide county and state 4-H updates. We will offer this training ...

  9. Club Advisor Update 1

    https://pickaway.osu.edu/events/club-advisor-update-1-2

    childhood abuse and neglect. This program is updated each year with a new presentation and materials. In ... addition, we utilize this time to provide county and state 4-H updates. We will offer this training ...

  10. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    “homegrown” market animals. All youth must weigh-in at county weigh-in to be eligible to show at the Ohio ... by the Greene County 4-H and FFA Beef Committee on the first Saturday in December. The Ohio State ... Fair requires all market beef entered in the 2022 Ohio State Fair to have individual DNA samples taken ...

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