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  1. Onions Identified as Source of Salmonella Outbreak

    https://fcs.osu.edu/news/onions-identified-source-salmonella-outbreak

    been posted:  cdc.gov/salmonella/oranienburg-09-21/index.html Key Points: 652 peoplehave been ... questions about cases in your Ohio county, call the Ohio Departmet of Heath. CDC Food Alert Health Onions ...

  2. Prevent Combine Fires During Fall Harvest

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/prevent-combine-fires-during-fall-harvest

    injuries and property damage include: preventative maintenance and pre-planning for fire emergencies.  Ohio ... positioned by the field.  Hot mufflers and catalytic converters from other vehicles driving in the field can ... pose a risk to the dry field fodder. Smoldering materials may go by 15 to 30 minutes before being ...

  3. EPN Breakfast- November 16, 2021, The Limits to Growth, Revisited

    https://epn.osu.edu/events/epn-breakfast-november-16-2021-limits-growth-revisited

    leadership positions at The Nature Conservancy, including Executive Director of the Ohio program and Director ... Bureau shows that the central Ohio region experienced the fastest population growth in the Midwest in the ... ago that continuous growth is not sustainable and will lead to a collapse of human society. This position ...

  4. U-Pick Apple Orchard Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/u-pick-apple-orchard-safety

    they pick by hand.  Typically, this is a positive experience for the visitor but there are some risks ... u-pick season on many agritourism farms across Ohio.  It is a time for visitors to make a trip out to the ... see your farm income improving, you are also seeing you have added a lot of additional risk because ...

  5. Round Table Sessions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/round-table-sessions-thursday-october-21-2021

    0080 Farm to School idea generation ...

  6. Speakers

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/speakers

    offering organizations a more insightful means to support positive, healthy change. Vic and his work have ... and expand EAP offerings for the Ohio State University community. Her focus is on advocating for ...

  7. Growing the Future of Agriculture: Conversations with Black Farmers and Educators

    https://epn.osu.edu/events/growing-future-agriculture-conversations-black-farmers-and-educators

    Central Ohio. Ms. Owens is a wife, a mother of two little boss ladies (no, really, their initials are ... sourcing supports healthy communities. Growing a sustainable food system in Ohio requires changes in our ... Ohio though there are historical and current barriers to entry in agriculture, including for youth of color, that ...

  8. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/agenda

    strategies-  Whitney Gherman •  Farm to School idea generation- Carol Smathers and Haley Scott •  Food ... Activity Sheets: Continuing Ohio SNAP-Ed, Melissa Eperjesi and Blaire Beavers •  Tanner’s Tips For Your ...

  9. Store Pesticides Safely and Securely

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/store-pesticides-safely-and-securely

    Mary Ann Rose, Ohio State University Extension Pesticide Safety Education Program The beginning ... pesticide storage from a risk perspective – risks to workers and pesticide applicators, other people, and ... illegal, and sadly, has resulted in fatalities.  Make sure the pesticide label is firmly attached to the ...

  10. Breakout Session descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/breakout-sessions

    initiative funded by the Seed Fund for Racial Justice at The Ohio State University. Hear firsthand from some ... to become strong.  Investing our resources in Ohio’s early childhood initiatives will produce huge ... are part of the holistic wellness initiatives of our communities and thus were deemed to be essential ...

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