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  1. Water Quality Wednesday Winter Programming

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/water-quality-wednesday-winter-programming

    Join the Ohio State University’s Water Quality Extension Associates for a webinar series ... discussing topics related to water quality, ranging from Phosphorus and agricultural Best Management ... webinar in the series, titled “How can we manage Phosphorus to protect our water?” will be December 8 th ...

  2. Precision University 2022

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/precision-university-2022

    Culman, The Ohio State University, will share results from their on-farm sulfur research. Dr. John Fulton, ... Just as ag technology is always updating, so to is Precision University. This year our focus is ... The Ohio State University, will also discuss recent research on sulfur and share tips for conducting ...

  3. Steps to Order OSP Grant Gift Cards for Research Participants

    https://extops.cfaes.ohio-state.edu/news/steps-order-osp-grant-gift-cards-research-participants

    emailed to the (initiator or PI), then can print the bar code for the participant or email it to them to ... each card, the amount, their name, grant (initiator or PI) signs it and the recipient signs it.) Human ...

  4. Valuing Bedded-Pack Manure

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/valuing-bedded-pack-manure

    contains the macro nutrients nitrogen, phosphorus, and potash along with a host of micronutrients. The ... years. The phosphorus content, in the P2O5 form, will usually be from 6 to 12 pounds per ton. The potash ...

  5. Extension Today: Healthy Holiday Sides

    https://extension.osu.edu/today/extension-today-healthy-holiday-sides

    menu. Selecting, Storing, and Serving Ohio Beans Selecting, Storing, and Serving Ohio Potatoes Putting ... kale) with ideas from some of our own experts, check out this cool recipe from Ohio State's chef a ... few years ago:  Thanksgiving Side Dish: Ohio State Chef’s Recipe for Kale and Bacon Tart. You can also ...

  6. Qualtrics Behind BuckeyePass

    https://extops.cfaes.ohio-state.edu/news/qualtrics-behind-buckeyepass

    Ohio State is expanding use of multifactor authentication to increase the level of security to ... prevent unauthorized individuals from accessing university information. On Jan. 1, Ohio State will ...

  7. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    a ServSafe Manager Certification and Ohio Department of Health Food Protection Certificate. The ServSafe ... & 21; September 20 & 27; November 1 & 8 Time:  8:30 AM- 4:30 PM Location: Ohio State ... employee will receive a certificate of completion. This class meets the guidelines of the Ohio Department ...

  8. Precision University Session 2: Is Sulfur Limiting your Yields? (Online)

    https://agcrops.osu.edu/events/precision-university-session-2-sulfur-limiting-your-yields-online

    University, and Dr. Steve Culman, The Ohio State University, will share results from their on-farm sulfur ... research. Dr. John Fulton, The Ohio State University, will also discuss recent research on sulfur and share ...

  9. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    Safety training which meets Ohio Department of Health requirements. Students will take self-paced course ...

  10. Tillage is Useful for Managing Tar Spot and Other Diseases

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/tillage-useful-managing-tar-spot-and-other-diseases

    Tillage to remove and speed-up the decomposition of crop residue will help to reduce the risk of ... risk for disease development than tilled fields under rotation. For instance, if the same susceptible ...

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