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eCONNECTION
https://fcs.osu.edu/news/econnection
me, wofford.1@osu.edu, any news, updates, presentations, conferences, awards, events, article ... Sciences, please submit news items suitable for publication in our eCONNECTION newsletter. Please share with ...
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Community Coaching to Enhance Coalition Capacity and Effectiveness
https://ohioline.osu.edu/factsheet/CDFS-6
Specialist, Youth Nutrition and Wellness, Family and Consumer Sciences, Ohio State University Extension ... Jennifer Lobb, Graduate Research Associate, Ohio State University Extension Community coaching is a change ... outcomes, initiate specific changes or advocate for specific actions. Rather, community coaches ask ...
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Community Planning Strategies for Energy Boomtowns
https://ohioline.osu.edu/factsheet/cdfs-sed-6
region of Ohio. Initial efforts addressed individual landowner needs for legal and financial education, ... while reducing losses resulting from of the boom-bust cycle. Community Planning Strategies to Guide ... these two forms of planning, communities can capture revenues generated by ongoing energy activities ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
monitors cancer-causing substances in our environment. The IARC provides research into substances’ risk of ... the risk of cancer from both red and processed meat. The important general findings of this review ... processed meat consumption demonstrated a positive association between processed meat consumption and ...
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Soil Sampling to Develop Nutrient Recommendations
https://ohioline.osu.edu/factsheet/AGF-513
test results are understood. nutrient recommendations are generated from studies calibrated to the same ... sampling depth on soil test results from 15 year no-till fields in Northwest Ohio. Depth pH P (ppm) K (ppm) ... Systems Department, Ohio State University Extension Laura Lindsey, Assistant Professor, Soybean and Small ...
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Secondary Injury Prevention: Ergonomics for the Farm
https://ohioline.osu.edu/factsheet/AEX-981.6
Ohio AgrAbility Fact Sheet Series AEX-981.6 Agriculture and Natural Resources 03/21/2011 S. Dee ... Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ...
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Pressure Canner Guage Testing Guidelines
since bad information or incorrectly performed checks could be potentially fatal. There are risks that ... costs of providing the service. Keeping a copy of the testing record is a risk management strategy which ... Williams, Extension Educator, FCS, Ohio Valley EERA, Williams.973@osu.edu Lisa Barlage, Extension Educator, ...
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Strategies to Minimize Spray Drift for Effective Spraying in Orchards and Vineyards
https://ohioline.osu.edu/factsheet/fabe-535
in conditions that result in the generation of Extremely Fine and Fine droplets. Minimize Spray Drift ... Specialist, Department of Food, Agricultural and Biological Engineering, The Ohio State University For many ... Catalonia. Drift can occur during spraying and even after spraying as a result of the evaporation of ...
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Nutrient Management of Forage Crops Intended for Hay
https://ohioline.osu.edu/factsheet/anr-0109
available nutrients. Often, soil pH, phosphorus (P), or potassium (K) levels limit hay yields in Ohio ... Systems, Ohio State University Extension Lee Beers, Educator, Agriculture and Natural Resources, Ohio State ... Ohio Agronomy Guide provides species selection and site considerations for a successful forage stand. ...
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2018 Global Food Security Symposium
https://ipa.osu.edu/events/2018-global-food-security-symposium
Initiative, the symposium on global agriculture and food security provides a platform for discussion about the ... Applications are now open for our Next Generation Delegation from students to participate in the Global Food ...