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  1. Fall Food Preservation Webinar Series

    https://franklin.osu.edu/news/fall-food-preservation-webinar-series

    Consumer Sciences teach the basics of home canning and preservation through a virtual series called “Food ... Preservation Office Hours”.  These online classes emphasize the science behind preservation so that everyone ... precisely to ensure a high-quality, safe product that they and their family can enjoy. All online classes ...

  2. Mindful Wellness Webinar Series

    https://franklin.osu.edu/events/mindful-wellness-webinar-series

    Learn strategies to form a healthy habit Explore success stories from mindful lives & teams Set ... In this virtual presentation, Shannon Carter of Ohio State University Extension, Fairfield County ... and promoting holistic health and wellness across the lifespan. Participants can learn some simple ...

  3. Extension Connections Newsletter

    https://franklin.osu.edu/news/newsletter

    Extension Connections is OSU Extension, Franklin County's monthly electronic newsletter, with ... 2021 April 2021 February 2021 2020 No newsletters were published due to COVID-19. Weekly email updates ... were sent in place of the newsletter. 2019 November 2019 October 2019 September 2019 August 2019 July ...

  4. Franklin County 4-H shines at Cloverbot Challenge

    https://franklin.osu.edu/news/franklin-county-4-h-shines-cloverbot-challenge

    clubs to the event. With the goal of bringing youth together to solve a problem using science ... and their families came together at the Nationwide and Ohio Farm Bureau 4-H Center, with each team ... presenting their project to a group of reviewers for discussion. Cloverbuds also had the chance to learn ...

  5. CANCELLED: Dining with Diabetes

    https://franklin.osu.edu/events/dining-diabetes-0

    available. Learn how we’re working to keep our communities safe at ... sections, seminars, and other similar classroom settings, and the move to virtual instruction effective ... are subject to review, to evaluate whether they should continue in person. Based on these guidelines, ...

  6. 4-H Countywide Meeting

    https://franklin.osu.edu/events/4-h-countywide-meeting

    countywide 4-H virtual meetings on the  second Sunday of each month. These are supplemental opportunities for ... Science April 11, 2021- Diving into Dairy Farming May 9, 2021 ... members as clubs are still expected to meet (either virtually or in-person depending on the changing ...

  7. October Newsletter

    https://franklin.osu.edu/news/october-newsletter

    in 29 different workshops taught at the Small Farm Center at the Farm Science Review. The Farm ... environment. To date, participants have learned about soils, plant science, and urban agriculture development ... Science Review is the largest agricultural event in Ohio, attracting nearly 120,000 visitors over three ...

  8. Farm Science Review tickets

    https://franklin.osu.edu/news/farm-science-review-tickets

    Farm Science Review, held at the Molly Caren Agricultural Center near London, Ohio, offers farmers and ... Farm Science Review features more than 600 commercial exhibitors, events, and field demonstrations. ... The largest agricultural event in Ohio is just a month away, and we've got discounted tickets ...

  9. September Newsletter

    https://franklin.osu.edu/news/september-newsletter

    attend the September 22-24 Farm Science Review (FSR) at Ohio State's Molly Caren Agricultural ... Home and Garden Show (Ohio Expo Center) September 22-24 – Farm Science Review September 27- 2015 Ohio ... OSU Extension co-sponsored the successful COSI Farm Days program for five days in August. Twenty ...

  10. Cancelled: Cooking Under Pressure

    https://franklin.osu.edu/events/cooking-under-pressure-1

    Sciences Educator, for this hands on workshop where you will learn how to safely and easily prepare food in ... sections, seminars, and other similar classroom settings, and the move to virtual instruction effective ... are subject to review, to evaluate whether they should continue in person. Based on these guidelines, ...

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