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  1. C.O.R.N. Newsletter 2010-02

    https://agcrops.osu.edu/newsletters/2010/02

    problem? Answers to Q16-17. As noted above, the crop residues associated with reduced tillage, especially ...

  2. C.O.R.N. Newsletter 2011-24

    https://agcrops.osu.edu/newsletters/2011/24

    corn? Dr. Emerson Nafziger, University of Illinois agronomist notes that “afternoon temperatures in the ...

  3. C.O.R.N. Newsletter 2007-13

    https://agcrops.osu.edu/newsletters/2007/13

    not justify replanting costs. It's also important to note plant distribution within the row. ...

  4. C.O.R.N. Newsletter 2007-26

    https://agcrops.osu.edu/newsletters/2007/26

    tons of corn silage per acre. Note: This is not an appropriate method of estimating yield of normal or ...

  5. C.O.R.N. Newsletter 2006-22

    https://agcrops.osu.edu/newsletters/2006/22

    made about which have the highest priority based on the history of weed problems in each field. Note ...

  6. Crop Nutrition Apps

    https://ohioline.osu.edu/factsheet/fabe-55202

    jobs assigned to them. * Note: This app requires a precision enabled Agworld account. Cost: Free ...

  7. Understanding and Negotiating Pipeline Easements

    https://ohioline.osu.edu/factsheet/anr-33

    to an easement that lasts for a certain period of time. Note that the term “right-of-way agreement” ...

  8. Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon

    https://ohioline.osu.edu/factsheet/hyg-1653

    taste; however, it is important to note that sugars, acids, volatiles, and other compounds are ...

  9. Mary Gardiner

    https://entomology.osu.edu/our-people/mary-gardiner

    and resource use in the Appalachian foothills near Marietta, Ohio. Ohio Biological Survey Notes 6: ...

  10. Webinars

    https://woodlandstewards.osu.edu/resources/webinars

    guides us through climate change impacts in this video.    NOTE:  In his talk, Steve referred to the ...

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