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  1. DEI Faculty and Staff Spotlight: Dr. Joyce Chen

    https://aede.osu.edu/news/dei-faculty-and-staff-spotlight-dr-joyce-chen

    CFAES and the community a welcoming place for all people. This month we are featuring Dr. Joyce Chen, ... work?  Do it! You will learn so much and meet so many amazing people. But do recognize that the work can ...

  2. 2021 Farm Science Review to be live and in person

    https://governmentaffairs.cfaes.ohio-state.edu/news/2021-farm-science-review-be-live-and-person

    host of Farm Science Review, which brings in more than 100,000 people annually. Kress called the event ... to the people of Ohio and beyond.” Jacqueline Kirby Wilkins, a CFAES associate dean and the director ... directory, both designed to help people navigate the grounds. “Our staff has strived to make it easier for ...

  3. State-of-the-Art Animal Facility Coming to Ohio State

    https://governmentaffairs.cfaes.ohio-state.edu/news/state-art-animal-facility-coming-ohio-state

    more people involved in what we do.” “I think visitors will walk away having learned so much more than ... people’s foods come from and to understand the process.”John Foltz Pigs like to play ball. A 6- or 8-pound ... setting to better understand where people’s foods come from and to understand the process,” Foltz said.  ...

  4. AEDE grad Ken Davis selected for CFAES Professional Achievement Award

    https://aede.osu.edu/news/aede-grad-ken-davis-selected-cfaes-professional-achievement-award

    State University chapter of MANRRS, taking on a leadership role in the organization that welcomes people ... dedicated to encouraging young people with an interest in agriculture. His work with MANRRS during his ...

  5. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    American People in the Economics Profession" (Amanda Bayer, Gary Hoover, Ebonya Washington)  https ...

  6. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/evaluating-consumer-food-waste-reduction-interventions

    personal attitudes, perceived behavioral control, the number of people in a household, and the amount of ... Emerging evidence suggests a link between young people’s interest in alternative food production practices ...

  7. 2021 Green Industry Summer Session

    https://lucas.osu.edu/news/2021-green-industry-summer-session

    program also provides an opportunity for networking and seeing people who have a passion for ...

  8. Student profile: Jess Kronenberger

    https://aede.osu.edu/news/student-profile-jess-kronenberger

    more people were tackling outdoor improvements.  Jess was able to arrange to intern at Valley City ...

  9. Sustainability and Ohio Lands: Creating Value for People and the Environment Webinar

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars/sustainability-and-ohio-lands-creating-value-people

    Three perspectives on Sustainability on Ohio's Landscape  Speaker Bios.  Elena Irwin, Faculty Director, Sustainability Institute, OSU PRESENTATION SLIDES.  Bill Stanley, State Director, The Nature Conservancy Ohio Chapter PRESENTATION SLIDES.  Chris ...

  10. Ohio State Agricultural Economist: Feeding the World after 2050

    https://aede.osu.edu/news/ohio-state-agricultural-economist-feeding-world-after-2050

    with ease.” But in emerging economies, where 5 billion people currently live, substantial increases in ...

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