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  1. Growing American Ginseng in Ohio: Maintenance, Disease Control, and Pest Management

    https://ohioline.osu.edu/factsheet/F-63

    Dave Apsley, Natural Resources Specialist, Ohio State University Extension People plant ginseng for ...

  2. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    preservative-treated wood products frequently draw negative reactions from consumers. Many people shy away from this ...

  3. Establishing Early Successional Habitat for Wildlife

    https://ohioline.osu.edu/factsheet/w-23

    grasses are different from the cool-season grasses most people are used to working with, and they require ...

  4. Know The Rules When Employing Minors on Your Farm

    https://ohioline.osu.edu/factsheet/ANR-26

    people often have a desire to work on farms and many are excellent employees. However, as an employer, ...

  5. Feral Swine in Ohio: Managing Damage and Conflicts

    https://ohioline.osu.edu/factsheet/W-26

    that can affect people, pets, livestock and wildlife (Table 1). Two diseases of great concern in Ohio ...

  6. Turning Crude Glycerin into Polyurethane Foam and Biopolyols

    https://ohioline.osu.edu/factsheet/AEX-654-11

    industries. Most people are familiar with PU foam as an insulating material. However, flexible and rigid PU ...

  7. Total Dissolved Solids (TDS)

    https://ohiowatersheds.osu.edu/node/1494

    a good indicator of water quality. HEALTH EFFECTS People unaccustomed to water with high TDS may ...

  8. Testing Private Water Sources and Resolving Contamination Issues near Shale Oil and Gas Development

    https://ohioline.osu.edu/factsheet/SOGD-ENV1

    Summary As the oil and gas industry continues to expand in Ohio, people using private water supplies near ...

  9. East Branch Sugar Creek Watershed

    https://ohiowatersheds.osu.edu/groups/east-branch-sugar-creek-watershed

    systems. We have Certified Crop Advisors in our group, and people highly experienced in dairy management. ...

  10. Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method

    https://ohioline.osu.edu/factsheet/HYG-1652

    people. However, there is little scientific evidence to support the use of °Brix values as anything more ...

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