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  1. Family and Consumer Sciences

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences

    Better Lives, Stronger Communities OSU Extension family and consumer sciences (FCS) gives people ... food practices, better nutrition, better finances and better relationships – helping people acquire the ... of people’s lives. We work to make information accessible to all Ohioans. You can count on FCS to ...

  2. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    — With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...

  3. Pulse Survey Input Requested

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/january-8-2021/pulse-survey-input-requested

    Our goal is to gain a simple pulse of how people in OSU Extension are doing during these times. We ... about people who complete the survey. To connect with us and submit your response, visit this pulse ...

  4. Community of Color Check-Ins

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/june-12-2020/community-color-check-ins

    have divided Americans for a long time. Black people and people of color are feeling great pain, ... legacy of violence, inequality, and inequity directed at and endured by people of color for the entirety ... of our nation’s history, particularly Black people and Black communities, has not abated. These ...

  5. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...

  6. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    people sick, but rather that they are the suspected source of pathogenic  E. coli  that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of  E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...

  7. Faculty Mentor Spotlight: Timothy Volk

    https://bioproducts.osu.edu/news/faculty-mentor-spotlight-timothy-volk

    gain from your experience? I value and enjoy the opportunity to interact and learn from people from ... from my own. The chance to be a part of a project that included people from across the country with ... engage with a wide range of people from academia and business and to receive some training related to ...

  8. Tomato Canning Workshop

    https://franklin.osu.edu/events/tomato-canning-workshop

    canned tomatoes home!  The workshop will be held at Community Development for All People, in their second ... the generous support of Community Development for All People, but registration is required by Aug. 19. ...

  9. Sustainability Video Series Available

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/february-4-2021/sustainability-video-series-available

    videos focusing on helping people live more sustainably within their homes and communities. The videos ... will promote simple, everyday actions people can take to conserve energy, reduce waste, and save money. ...

  10. Ohio Soy Sustainable Summer Wraps Up For 2018

    https://bioproducts.osu.edu/news/ohio-soy-sustainable-summer-wraps-2018

    encourage young people to explore one of the many career areas that the bioeconomy has to offer. During our ... time on the road, we spoke to nearly 2,500 people about living a more sustainable lifestyle through the ... implementation of biobased products. Most of the people we interacted with were unaware of the bioproducts ...

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