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  1. OARDC Green Energy Technology Key to New $2 Million Third Frontier Grant

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-green-energy-technology-key-new-2-million-third-frontier-grant

    (OBIC), Rockwell Automation, Seaman Corporation, seepex and McCabe Engineering. OARDC will receive close ...

  2. Chow Line: Just how much vitamin D is enough? (for 3/1/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-just-how-much-vitamin-d-enough-3109-1

    Medicine, which indicated that the current recommended amounts may be too low for many people. Some experts ... are suggesting intakes of 800 to 1,000 IU a day, especially for people who are more at risk of having ... during the winter, many people don't get that much sun exposure. And, people with dark skin have ...

  3. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    — With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...

  4. Online Challenge Can Help 'Kick Off the Pounds'

    https://news-archive.cfaes.ohio-state.edu/news-release/online-challenge-can-help-kick-pounds

    "It's the end of summer and people are getting back into a routine," Treber said. "It's ... good timing to encourage people to adopt new, healthy habits and really incorporate them into daily ... life." To sign up, contact Treber at treber.1@osu.edu  or 740-474-7534 by Aug. 21. "People who sign ...

  5. Smart Stuff with Twig Walkingstick: People Behind Climate Change? (for the Week of Feb. 4, 2007)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-people-behind-climate-change-week-feb-4-2007

    January 29, 2007 Q. Dear Twig: What's causing global climate change? Some people say ... it's people. Some people say that's bunk. A. I'm a bug. An insect. A northern walking stick. ... is really going on. And that the main cause "very likely" is people. (In this case, ...

  6. Chow Line: Over 50? Consider B12 supplement (for 2/4/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-over-50-consider-b12-supplement-2407

    B12 deficiency is rare, but older people may, in fact, benefit from taking a supplement. First-- even ... it, so most people maintain healthy levels. However, research is indicating that B12 deficiency in ... older people is more common than once believed. That may have something to do with a lower amount of ...

  7. Chow Line: Limit sodium, boost potassium for health (1/6/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-limit-sodium-boost-potassium-health-1612

    people know that too much sodium is associated with high blood pressure. Although that’s true only for ... people who are salt-sensitive-- estimated at about 10 percent of the population-- recent research has ... time, people who ate a diet high in sodium and low in potassium had about a 50 percent increased risk of ...

  8. Wills Creek BioBlitz

    https://ocvn.osu.edu/events/wills-creek-bioblitz

    lot by 8:00am but people can join throughout the day. People should bring water and a lunch and any ...

  9. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...

  10. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    people sick, but rather that they are the suspected source of pathogenic  E. coli  that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of  E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...

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