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  1. Putting MyPlate on Your Table: Grains

    https://ohioline.osu.edu/factsheet/SS-149

    Linnette Goard, M.S., Cindy Oliveri, M.S. Revised by Bridgette Kidd, M.P.H., R.D., L.D., Healthy People ... SS-149 Family and Consumer Sciences 02/20/2015 Linnette Goard, M.S., Cindy Oliveri, M.S. Bridgette ... Kidd, M.P.H., R.D., L.D., Healthy People Program Specialist, Family and Consumer Sciences, Ohio State ...

  2. Putting MyPlate on Your Table: Fruit

    https://ohioline.osu.edu/factsheet/SS-151

    SS-151 Family and Consumer Sciences 02/20/2015 Linnette Goard, M.S., Cindy Oliveri, M.S. Michelle ... that people of all ages fill half of their plate with fruits and vegetables at each meal. Eating fruit ... provides health benefits. People who eat more fruits and vegetables as part of an overall healthy diet are ...

  3. Super Berry and Wine Grape Workshop on March 18th in Piketon

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/super-berry-and-wine-grape-workshop-march-18th

    for better weather!  We had a very good turnout for the program, with quite a few people driving ... Ms. Lori Panda, and Ms. Janelle Meade for their strong support of Super Berry research and Extension ...

  4. Innovative Engagement + Active Collaboration: Small Fruits

    https://southcenters.osu.edu/newsletter/fall-2020/innovative-engagement-active-collaboration-small-fruits

    effectively. We hosted a Fruit Research Update with Live Q&A. More than 90 people had registered for the ... Administration. We evaluated Kris Devine and her office last year. Ms. Devine is the Vice President of Operations ... and Deputy Chief Financial Officer. Here is her website: busfin.osu.edu/people/kristine-devine. I was ...

  5. OSU South Centers Academic Editor received recognition from PLOS ONE

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-south-centers-academic-editor-received

    years. During this term, Ms. Joy Bauman has played an important role in assisting Dr. Wang with ... completion of editing the manuscripts. In addition, Dr. Tom Worley and Ms. Marsha Amlin have been very ... supportive to this academic service by Dr. Wang and Ms. Bauman.   Dr. Wang was invited to a recognition ...

  6. Dr. Moh Joins South Centers

    https://southcenters.osu.edu/newsletter/fall-2019/dr-moh-joins-south-centers

    instruments such as GC, GC-MS, LC, LC-MS, ICP-AES, ICP-MS, TOC/TON analyzer, FTIR, etc.  He has an extensive ... Moh earned his B.S. and M.S. degrees in chemistry from Dhaka University, Dhaka, Bangladesh.  He was ...

  7. Marsha McCormick, MS

    https://southcenters.osu.edu/people/marsha-mccormick-ms

    Marsha McCormick, MS Regional Program Specialist, SNAP-Ed 937-892-3008 Mccormick.3@osu.edu ...

  8. Putting MyPlate on Your Table: Protein

    https://ohioline.osu.edu/factsheet/SS-153

    Oliveri, M.S. Revised by Bridgette Kidd, M.P.H., R.D., L.D., Healthy People Program Specialist, Family and ... SS-153 Family and Consumer Sciences 02/20/2015 Original Authors: Linnette Goard, M.S., Cindy ... Consumer Sciences, Ohio State University Extension; and Carol Smathers, M.P.H., M.S., Field Specialist, ...

  9. Hands-on Horticulture

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/hands-horticulture

    Extension Education Nurtures Senegalese Farming Future By: Brad Bergefurd, MS, Horticulture ... political stability. With sixty percent of people in Africa depending on agriculture, the people of Northern ...

  10. Putting MyPlate on Your Table: Vegetables

    https://ohioline.osu.edu/factsheet/SS-152-15

    SS-152 Family and Consumer Sciences 02/20/2015 Original Authors: Linnette Goard, M.S., Cindy ... Oliveri, M.S. Revised by Joanna Rini, M.A.Ed., Extension Educator, Family and Consumer Sciences, Ohio State ... recommended that people of all ages fill half of their plate with fruits and vegetables at each meal. ...

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